Almond Poppy Seed Muffins

Ingredients

3 cup flour 2 1/4 cup sugar 1 1/2 tsp baking powder 1 1/2 tsp salt 1 1/2 cup vegetable oil 1 1/2 cup milk 3 eggs 1/2 tsp almond extract 1 1/2 tbsp poppy seeds	Advertisements

Preparation
 
Preheat oven to 350 degrees. Grease or use muffin papers to line two
12-cup muffin tins. Combine flour, sugar baking powder, and salt. In
another bowl whisk oil, milk, eggs and extract till smooth. Add dry
ingredients mixing till moist. Then gently stir in all the poppy
seeds. Fill muffin tins and bake 30 minutes.

 

 
Servings: 24

 

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