Stir Fried Green Beans With Pork Chilies
Ingredients| 1 1/4 lb. green beans |
|
|---|
12-16 garlic cloves 6-9 fresh hot green or red chilies (use 2,
seeded)
5 tbsp. vegetable oil
10 oz. lean pork, ground
1/2 tsp. paprika
1 tsp. dark brown sugar
3 tbsp. fish sauce
Wash and trim the beans. Cut them crosswise into 1/4 - 1/3 inch
rounds. Peel the garlic and chop it finely. Cut the chilies crosswise
into very thin slices.
Put the oil in a wok and set it over a medium-high heat. When the oil
is hot, put in the garlic and green chilies. Stir and fry until the
garlic turns golden, then add the pork. Stir and fry, breaking up any
lumps, until the pork has lost its raw look. Put in the beans,
paprika, sugar, fish sauce, and 1 1/4 cups water. Stir and cook on a
medium-high heat for about 8-10 minutes, or until the beans are
tender and most of the water has been absorbed.
Servings: 1
Also see ...
Sue Hedger s Marinated Mung Bean Sprouts Kor
2 lb Mung bean sprouts 1 ts Crushed garlic 2 c Boiling salted water 2 tb Toasted sesame seeds 2 lg Green onions, tops only, MSG (optional) finely chopped 2 tb Sesame seed oil 1 ts Salt Pinch or cut the root end from mung bean sprouts; wash sprouts well. Drop sprouts (Upload by user)
2 lb Mung bean sprouts 1 ts Crushed garlic 2 c Boiling salted water 2 tb Toasted sesame seeds 2 lg Green onions, tops only, MSG (optional) finely chopped 2 tb Sesame seed oil 1 ts Salt Pinch or cut the root end from mung bean sprouts; wash sprouts well. Drop sprouts (Upload by user)
Sweet Sour Green Beans
In a skillet, fry bacon until crisp. Remove, drain and crumble. Add onion and chestnuts to bacon drippings and saute until onion is golden, stirring frequently. Drain beans, reserving 1/2 c. liquid. Combine bean liquid, cornstarch, salt, mustasrd, brown sugar, vinegar. Add to ski (Upload by user)
In a skillet, fry bacon until crisp. Remove, drain and crumble. Add onion and chestnuts to bacon drippings and saute until onion is golden, stirring frequently. Drain beans, reserving 1/2 c. liquid. Combine bean liquid, cornstarch, salt, mustasrd, brown sugar, vinegar. Add to ski (Upload by user)
Szechuan Green Beans
Peel garlic and ginger. Smash garlic. Trim scallions and cut into 2" lengths (don t be fancy, the next step is a food processor). Place garlic, ginger, and scallions into a food processor and process until finely chopped. Remove to a 14x11x2" dish. Add oil and pepper fl (Upload by user)
Peel garlic and ginger. Smash garlic. Trim scallions and cut into 2" lengths (don t be fancy, the next step is a food processor). Place garlic, ginger, and scallions into a food processor and process until finely chopped. Remove to a 14x11x2" dish. Add oil and pepper fl (Upload by user)
| Advertisements |
Tangy Cucumber Mung Bean Sprout Salad
2 Tbs. light soy sauce 1 Tbs. cider vinegar 1 Tbs. freshly minced garlic x several splashes to 1 tsp. Tabasco sauce (no, really, it works!) 1 Tbs. black bean sauce 1/4 tsp. fresh ground pepper Peel the cucumber, slice it down the middle and remove the seeds. Cut each half do (Upload by user)
2 Tbs. light soy sauce 1 Tbs. cider vinegar 1 Tbs. freshly minced garlic x several splashes to 1 tsp. Tabasco sauce (no, really, it works!) 1 Tbs. black bean sauce 1/4 tsp. fresh ground pepper Peel the cucumber, slice it down the middle and remove the seeds. Cut each half do (Upload by user)
Tangy Green Beans
Drain beans. Wrap beans in bacon, about 6 7 beans in a piece of bacon. Secure with toothpick. Broil until bacon is done. Combine ingredients for sauce and bring to a boil. Pour hot sauce over beans and serve. Recipe By : Telephone Pioneers MS chapter (Upload by user)
Drain beans. Wrap beans in bacon, about 6 7 beans in a piece of bacon. Secure with toothpick. Broil until bacon is done. Combine ingredients for sauce and bring to a boil. Pour hot sauce over beans and serve. Recipe By : Telephone Pioneers MS chapter (Upload by user)
Tex Mex Beans
In a 10 inch fry pan combine the water, onion and garlic. Bring to a boil; reduce heat to simmer cover and cook for 5 minutes until onions are tender. Stir in the beans, tomato sauce, green chili peppers, chili powder and salt. Cover and simmer for about 10 minutes to heat all in (Upload by user)
In a 10 inch fry pan combine the water, onion and garlic. Bring to a boil; reduce heat to simmer cover and cook for 5 minutes until onions are tender. Stir in the beans, tomato sauce, green chili peppers, chili powder and salt. Cover and simmer for about 10 minutes to heat all in (Upload by user)
Texas Cowpoke Pintos
Wash beans thoroughly, and discard any bad ones or rocks! Place beans in pot and cover with water. Bring to the boil. Pour out water. Return beans to the pot and add fresh water to cover 2 to 3 inches (for thicker sauce use 2 inches). Add all other ingredients except salt. Bring (Upload by user)
Wash beans thoroughly, and discard any bad ones or rocks! Place beans in pot and cover with water. Bring to the boil. Pour out water. Return beans to the pot and add fresh water to cover 2 to 3 inches (for thicker sauce use 2 inches). Add all other ingredients except salt. Bring (Upload by user)
Texas Meat Skillet
In a skillet, combine Ground Meat Mix, and water. Cover and cook over low heat for 15 minutes. Break up meat with a fork. Stir in crushed tomatoes, kidney beans, rice, bell peppers, chili powder, and salt. Bring mixture to boiling; reduce heat. Cover and simmer for 20 minutes, st (Upload by user)
In a skillet, combine Ground Meat Mix, and water. Cover and cook over low heat for 15 minutes. Break up meat with a fork. Stir in crushed tomatoes, kidney beans, rice, bell peppers, chili powder, and salt. Bring mixture to boiling; reduce heat. Cover and simmer for 20 minutes, st (Upload by user)
Tomato Garbanzo Quick Lunch
Mix cooked or canned garbanzo beans with stewed tomatoes. I like to use enough tomato to create a soupy mixture. put this over rice and nuke it at lunch time. if you want to get a bit fancier, add some spices and garlic and maybe fresh veggies (onions, tomatoes, pepper, cayenne, (Upload by user)
Mix cooked or canned garbanzo beans with stewed tomatoes. I like to use enough tomato to create a soupy mixture. put this over rice and nuke it at lunch time. if you want to get a bit fancier, add some spices and garlic and maybe fresh veggies (onions, tomatoes, pepper, cayenne, (Upload by user)
Tuscan White Bean Salad
1. Combine the white beans, artichoke hearts, tuna, sun dried tomatoes, olives and parsley. 2. Stir together the pesto, balsamic vinegar and olive oil. Pour over the salad, mixing well. Season with pepper. Serve immediately, or refrigerate. (Upload by user)
TAG: salad, ,
1. Combine the white beans, artichoke hearts, tuna, sun dried tomatoes, olives and parsley. 2. Stir together the pesto, balsamic vinegar and olive oil. Pour over the salad, mixing well. Season with pepper. Serve immediately, or refrigerate. (Upload by user)
TAG: salad, ,
Vanilla Bean Extract
Chop vanilla beans into small pieces, being careful not to lose any of the bean or the little black seeds. Drop the pieces inot a clean jar and cover with the brandy. cover with a tight fitting lid and keep in a dark place, shaking every 3 days or so. Extract will b (Upload by user)
TAG: vanilla, extract, brandy, ,
Chop vanilla beans into small pieces, being careful not to lose any of the bean or the little black seeds. Drop the pieces inot a clean jar and cover with the brandy. cover with a tight fitting lid and keep in a dark place, shaking every 3 days or so. Extract will b (Upload by user)
TAG: vanilla, extract, brandy, ,
|
|
|
|
Vanilla Bean Frozen Yogurt
In a medium saucepan, combine sugar and corstarch. Stir in milk, beaten egg and corn syrup. Cook, stirring, over low heat until mixture thickens and coats a metal spoon. Remove from heat; cool. Slit the vanilla bean and scrape the seeds into the mix ture along with the vanilla e (Upload by user)
TAG: vanilla, yogurt, ,
In a medium saucepan, combine sugar and corstarch. Stir in milk, beaten egg and corn syrup. Cook, stirring, over low heat until mixture thickens and coats a metal spoon. Remove from heat; cool. Slit the vanilla bean and scrape the seeds into the mix ture along with the vanilla e (Upload by user)
TAG: vanilla, yogurt, ,
Veggie Bean Sloppy Joes
Saute onions and green peppers until tender crisp. Add rice, beans, and barbeque sauce. Simmer 10 15 minutes until heated through. Serve over your choice of rolls/bread. Posted by [email protected] to the Fatfree Digest [Volume 15 Issue 22] Feb. 22, 1995. In (Upload by user)
Saute onions and green peppers until tender crisp. Add rice, beans, and barbeque sauce. Simmer 10 15 minutes until heated through. Serve over your choice of rolls/bread. Posted by [email protected] to the Fatfree Digest [Volume 15 Issue 22] Feb. 22, 1995. In (Upload by user)
TAG: beans, chilies, garlic, ,
Permalink--> In : Recipes - Beans