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Tennessee Dry Bbq Rub

Ingredients
 

2 tbsp brown sugar
2 tbsp coarsly ground black pepper
2 tbsp paprika
1 tbsp chili powder
1 1/2 tsp ground white pepper
1 1/2 tsp crushed hot red pepper
1 1/2 tsp salt
1 tsp garlic powder




 
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Preparation
 
Stir well to mix, then sotre at room temperature in an airtight jar.
Makes about 2/3 cup, enough rub for two 3-pound racks of spareribs

 

 
Servings: 1

 

 

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