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Graham Wafer Pie

Ingredients
 

1 1/4 cup graham wafer crumbs
1/4 cup sugar
1/3 cup margarine

FILLING

1/2 cup sugar
1/4 tsp salt
2 tbsp cornstarch
1 tbsp flour
2 cup milk
2 each egg yolks slightly beaten
1 tbsp butter
1 tsp vanilla




 
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Preparation
 
mix crumbs, sugar and margarine to-gether, taking out 1/3 cup for top
of pie. Press rest against sides and bottom of pie plate & bake at
375 for 8 min. Filling; In pan blend first four ingredients,
gradually stir in milk & cook over moderate heat stirring constantly
until thickened & boils Boil 2 min. Remove from heat & stir in egg
yolks. Put back on heat & boil 1 min. Remove from heat & stir in
margarine & vanilla.

 

 
Servings: 6

 

 

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