Chicken With Chipped Beef Bacon
Ingredients| 8 chicken breast halves (4 whole brea, sts) |
|
|---|
Cut chipped beef into strips. Line the baking pan with them.
Wrap bacon around chicken. Put in pan on top of beef.
Mix soup and sour cream. Pour mixture over chicken. Cover tightly and
refrigerate overnight, or at least several hours. It comes out better
if you do it overnight.
Bake in 275 degree F. oven, uncovered, for three hours.
NOTES:
* Succulent and easy chicken -- This recipe makes the most succulent
and juicy chicken I ve had. It is very easy to make. The only
drawback is that you have to start the night before you want to serve
it. It would be a good recipe for when you have company, since you
can do most of the work the previous day.
* A note on ingredients for non-US cooks: "chipped beef" is cooked
spiced beef cut into very thin slices and packaged for sandwiches. A
worthy substitute is roast beef sliced very thin and seasoned lightly
with salt and pepper. A "can of mushroom soup," such as Campbell s
soup, is 1 1/2 cups of double-strength cream soup concentrate. You
can substitute the Knorr Swiss dried mushroom soup mix (available
worldwide) if you make it with a mixture of milk and water. Use 1/2
of a 70-gram package of soup mix with 1 cup of water and 1/2 cup of
milk. Cook the soup according to package directions, then let cool.
: Difficulty: easy.
: Time: 5 minutes preparation, 1 day waiting, 3 hours cooking.
: Precision: no need to measure.
: Jeff Lichtman at rtech (Relational Technology Inc., Alameda CA)
: Saints should always be judged guilty until they are proved
innocent... :
: {amdahl, sun}!rtech!jeff
: {ucbvax, decvax}!mtxinu!rtech!jeff
: Copyright (C) 1986 USENET Community Trust
Servings: 4
Also see ...
Chicken With Rice Bacon
Place bacon in 3 quart microwavable casserole. Cover with microwavable paper towel and microwave on high 5 to 6 minutes, stirring after 3 minutes, until crisp. Drain bacon on paper towel, reserving fat in casserole. Stir onion and bell pepper into bacon fat. Cover tightly an (Upload by user)
Place bacon in 3 quart microwavable casserole. Cover with microwavable paper towel and microwave on high 5 to 6 minutes, stirring after 3 minutes, until crisp. Drain bacon on paper towel, reserving fat in casserole. Stir onion and bell pepper into bacon fat. Cover tightly an (Upload by user)
Chicken Wrapped In Bacon
Season chicken with salt and pepper. Cut bacon strips into three peices and wrap chicken breast. Line large casserole or pan with dried beef strips.(at least 1 strip per chicken breast). Place chicken breast on top of beef. Add a little water and bake about 45 minutes at 375 (Upload by user)
Season chicken with salt and pepper. Cut bacon strips into three peices and wrap chicken breast. Line large casserole or pan with dried beef strips.(at least 1 strip per chicken breast). Place chicken breast on top of beef. Add a little water and bake about 45 minutes at 375 (Upload by user)
Chili Bacon Rub
Combine all ingredients in a bowl. MAsh until smooth. Makes about 1/4 cup strongServings: 1/strong (Upload by user)
Combine all ingredients in a bowl. MAsh until smooth. Makes about 1/4 cup strongServings: 1/strong (Upload by user)
| Advertisements |
Corn Bacon Casserole
In a large skillet, cook bacon until crisp. Drain, reserving 2 tablespoons of drippings. Crumble bacon; set aside. Saute onion in drippings until tender. Add flour, garlic, salt and pepper. Cook and stir until bubbly; cook and stir 1 minute more. Remove from the heat and sti (Upload by user)
In a large skillet, cook bacon until crisp. Drain, reserving 2 tablespoons of drippings. Crumble bacon; set aside. Saute onion in drippings until tender. Add flour, garlic, salt and pepper. Cook and stir until bubbly; cook and stir 1 minute more. Remove from the heat and sti (Upload by user)
Corn With Smokey Bacon In Foil
1. Light a grill or preheat the oven to 475 B0. In a medium saucepan of boiling water, blanch the corn for 1 minute; drain. 2. Mound the corn on half of a 2 foot piece of foil, leaving a 1 inch border around the sides. Tuck the bacon among the kernels. Fold the other h (Upload by user)
1. Light a grill or preheat the oven to 475 B0. In a medium saucepan of boiling water, blanch the corn for 1 minute; drain. 2. Mound the corn on half of a 2 foot piece of foil, leaving a 1 inch border around the sides. Tuck the bacon among the kernels. Fold the other h (Upload by user)
Cornbread Bacon Stuffing
Preheat oven to 350 degrees if cooking stuffing alone. Coarsely crumble enough cornbread to make 3 cups. Toast bread slices and cut into cubes. In a skillet, cook bacon until crisp; crumble and set aside. Cook onion in the bacon drippings until tender but not brown. In mixin (Upload by user)
Preheat oven to 350 degrees if cooking stuffing alone. Coarsely crumble enough cornbread to make 3 cups. Toast bread slices and cut into cubes. In a skillet, cook bacon until crisp; crumble and set aside. Cook onion in the bacon drippings until tender but not brown. In mixin (Upload by user)
Creamy Avocado With Bacon Dip
Pit, peel, and mash the avocado with a fork. Blend in the lemon juice, blending well and then add the sour cream, blending well. Mix in all the rest of the ingredients, blending well. Cover and chill. Makes about 1 1/4 cups of dip. SUGGESTED DIPPERS: Green Bell Pepper, Bok C (Upload by user)
Pit, peel, and mash the avocado with a fork. Blend in the lemon juice, blending well and then add the sour cream, blending well. Mix in all the rest of the ingredients, blending well. Cover and chill. Makes about 1 1/4 cups of dip. SUGGESTED DIPPERS: Green Bell Pepper, Bok C (Upload by user)
Karelian Bacon Buns
1. Cut onion and bacon i to very small piecces. In large skillet, saute bacon until crisp. Drain. Remove to holding pan. Cook onion in enough water to cover until translucent. Add to bacon, cover and chill. 2. Allow ffrozen dough to thaw and rise according to package di (Upload by user)
1. Cut onion and bacon i to very small piecces. In large skillet, saute bacon until crisp. Drain. Remove to holding pan. Cook onion in enough water to cover until translucent. Add to bacon, cover and chill. 2. Allow ffrozen dough to thaw and rise according to package di (Upload by user)
Kentucky Turkey Bacon Brochettes
1) Rinse turkey with cold water and pat dry. Cut each thigh into 8 equal pieces and season with salt. Place in bowl with marinade and toss well. Cover and marinate 2 hours at room temperature, or as long as 48 hours refrigerated. 2) Prepare a hot fire. Cut bacon strips i (Upload by user)
1) Rinse turkey with cold water and pat dry. Cut each thigh into 8 equal pieces and season with salt. Place in bowl with marinade and toss well. Cover and marinate 2 hours at room temperature, or as long as 48 hours refrigerated. 2) Prepare a hot fire. Cut bacon strips i (Upload by user)
Keith Floyds Spanish Bean Bacon Casserole
Fry several rashers of bacon until they are crisp. Drain and keep warm. Then get some good beef sausages and fry them in the bacon fat. Cut them into slices and keep warm with the bacon. Now add some cooked, drained white haricot beans to the casserole dish and heat (Upload by user)
TAG: bacon, fresh, garlic, parsley, beans, casserole, ,
Fry several rashers of bacon until they are crisp. Drain and keep warm. Then get some good beef sausages and fry them in the bacon fat. Cut them into slices and keep warm with the bacon. Now add some cooked, drained white haricot beans to the casserole dish and heat (Upload by user)
TAG: bacon, fresh, garlic, parsley, beans, casserole, ,
Lentils Brown Rice Bacon
Heat oil in large nonstick saucepan. Add pepper, onion and garlic; saute 5 minutes. Add lentils, rice, bacon, water and broth, simmer, covered, stirring occasionally, 35 minutes until lentils and rice are tender. Remove from heat. Stir in vinegar and soy sauce. Garnish with (Upload by user)
TAG: lentils, bacon, ,
Heat oil in large nonstick saucepan. Add pepper, onion and garlic; saute 5 minutes. Add lentils, rice, bacon, water and broth, simmer, covered, stirring occasionally, 35 minutes until lentils and rice are tender. Remove from heat. Stir in vinegar and soy sauce. Garnish with (Upload by user)
TAG: lentils, bacon, ,
|
|
|
|
Leonardo Veggie Spirelli Bacon Bell Pepp
Saute bacon and onion together until bacon is cooked to taste, or somewhat crispy on the edges, and onion begins to brown. Add sliced red bell peppers, salt and pepper to taste. Cook for 6 minutes, stirring occasionally; remove from heat. Prepare Leonardo Veggie Spirelli acc (Upload by user)
TAG: bacon, spirelli, veggie, leonardo, ,
Saute bacon and onion together until bacon is cooked to taste, or somewhat crispy on the edges, and onion begins to brown. Add sliced red bell peppers, salt and pepper to taste. Cook for 6 minutes, stirring occasionally; remove from heat. Prepare Leonardo Veggie Spirelli acc (Upload by user)
TAG: bacon, spirelli, veggie, leonardo, ,
Liver Bacon Burgers
Cook liver in boiling water for 3 minutes drain and cool. Break 1 slice bread into blender container. cover and run on high until crumbed. Empty into bowl. Repeat process with remaining bread until you have 1 cup crumbs. Reserve 5 6 slices bacon for wrapping patties. Cut rem (Upload by user)
TAG: bacon, blender, remaining, liver, onion, patties, cover, bread, container, crumbs, repeat, ,
Cook liver in boiling water for 3 minutes drain and cool. Break 1 slice bread into blender container. cover and run on high until crumbed. Empty into bowl. Repeat process with remaining bread until you have 1 cup crumbs. Reserve 5 6 slices bacon for wrapping patties. Cut rem (Upload by user)
TAG: bacon, blender, remaining, liver, onion, patties, cover, bread, container, crumbs, repeat, ,
Liver Bacon
Put bacon in a cold skillet an cook till crisp. Remove from pan. Roll liver in flour, salt and pepper. Fry quickly in hot bacon fat. Put on hot platter, put bacon on top. Pour off fat except for 2 tablespoons. Stir in flour, add water gradually and boil for 1 minute. Season and (Upload by user)
TAG: bacon, liver, ,
Put bacon in a cold skillet an cook till crisp. Remove from pan. Roll liver in flour, salt and pepper. Fry quickly in hot bacon fat. Put on hot platter, put bacon on top. Pour off fat except for 2 tablespoons. Stir in flour, add water gradually and boil for 1 minute. Season and (Upload by user)
TAG: bacon, liver, ,
Liver Bacon Onions.
Cut liver into desired thinkness. Soak liver in milk for a day in the refrigerator. Fry bacon and onions in the oil and set aside. Dredge liver through the flour,salt and pepper mix. Fry liver on a heavy skillet until slightly pink in the middle (medium). Remove liver and se (Upload by user)
TAG: liver, onions, bacon, ,
Cut liver into desired thinkness. Soak liver in milk for a day in the refrigerator. Fry bacon and onions in the oil and set aside. Dredge liver through the flour,salt and pepper mix. Fry liver on a heavy skillet until slightly pink in the middle (medium). Remove liver and se (Upload by user)
TAG: liver, onions, bacon, ,
Making Bacon
LAYER 3 PAPER TOWELS ON MICROWAVE PLATE. ARRANGE REGULAR SLICED BACON ON PLATE WITH NO SPACE BETWEEN SLICES. COVER WITH ONE PAPER TOWEL. MICROWAVE AT HIGH AS DIRECTED BELOW. DO NOT OVERCOOK. IMMEDIATELY RE MOVE BACON FROM TOWEL. BACON TIME 2 SLICES 1 3/4 TO 3 MIN. 4 SLICES (Upload by user)
TAG: bacon, slices, ,
LAYER 3 PAPER TOWELS ON MICROWAVE PLATE. ARRANGE REGULAR SLICED BACON ON PLATE WITH NO SPACE BETWEEN SLICES. COVER WITH ONE PAPER TOWEL. MICROWAVE AT HIGH AS DIRECTED BELOW. DO NOT OVERCOOK. IMMEDIATELY RE MOVE BACON FROM TOWEL. BACON TIME 2 SLICES 1 3/4 TO 3 MIN. 4 SLICES (Upload by user)
TAG: bacon, slices, ,
TAG: chicken, chipped, rtech, ", bacon, hours, ,
Permalink--> In : Recipes - Bacon