Garlic Skewered Shrimp
Ingredients| 1 1/2 lb jumbo shrimp |
|
|---|
Shell and devein shrimp. Mix together remaining ingredients. Toss
with shrimp and refrigerate 30 minutes to an hour, tossing
occasionally. Remove shrimp, reserving marinade. Skewer shrimp by by
bending each almost in half, so the large end almost touches the
smaller end, then insert skewer just above the tail so it passes
through the body twice. Grill 4-6 inches from coals for 6-8 minutes,
or until cooked through, turning frequently and brushing two or three
times with reserved marinade.
Source: Williams-Sonoma
Servings: 4
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