Chinese Pepper Steak 2
Ingredients| 1 lb round steak |
|
|---|
Slice steak in short thin pieces. Heat butter, salt, onions, and
garlic in skillet and in it cook beef until brown. Add soy sauce and
sugar; cover and cook 5 minutes. Add bean sprouts, tomatoes, and
peppers; cover and cook 5 minutes. Stir in corn starch. Serve over
rice.
Servings: 6
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