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Apple Cheddar Wontons


1 peanut oil
1 package wonton skins
2 each apples, md, *
10 oz cheddar, sharp, cubed --------garn
1/2 cup brown sugar
2 tsp cinnamon, ground

* Core the apples and cut into small pieces.
++++++++++++++ ++++ Mix the brown sugar and cinnamon together and set
aside. Preheat the peanut or vegetable oil in a deep fryer or other
pan used for deep frying. Wrap a piece of apple and a cube of cheddar
cheese in a wonton skin and seal according to the directions on the
package. Deep fry until golden brown. Coat with the brown sugar -
cinnamon mixture and serve. This is good served hot or cold.


Servings: 6



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