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Popcorn Granola

Ingredients
 

3/4 cup honey
1/3 cup butter or margarine
1 tsp vanilla
3 cup unseasoned popped corn
6 cup quik-cooking rolled oats
1 cup sweet flaked dried coconut
1 cup bran cereal
1 cup cruched shredded wheat
1 cup raisins
1/2 cup sesame seed




 
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Preparation
 
1. In a 12x15" roasting pan, combine honey, butter, and vanilla.
Place in oven and turn heat on to 350 F. Meanwhile, whirl corn in a
blender or food processor until finely ground. When butter is melted,
in about 5 minutes, add to pan the ground corn, oats, coconut, bran
cereal, wheat cereal, raisins, and sesame seed; mix well.

2. bake in a 350 F. oven, stirring often, until richly browned, 40-45
minutes. Cool; serve. If made ahead, store airtight at room
temperature up to 3 weeks. Makes 11 cups.

 

 
Servings: 11

 

 

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