Hominy Au Gratin
Ingredients| 1 can white hominy,drained(29oz) 1/4 cup pimientos,whole,drained 2 tbsp flour,all-purpose 1 cup milk 1/4 cup onion,chopped 2 tbsp butter or margarine 1 tsp salt 1 cup cheddar cheese,grated |
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1. Combine hominy, onion and pimientos in a greased 1 1/2-quart
casserole.
2. Blend butter, flour and salt in a saucepan; stir in milk.
3. Cook milk mixture, stirring constantly, until mixture bubbles and
thickens.
4. Stir in cheese; heat until cheese is melted.
5. Pour over hominy; bake in preheated 350 F. oven 20 minutes.
Servings:
5
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