Turkey Stuffing Soup
Ingredients| 1 roasted turkey carcass broken into, pieces 2 1/2 qt cold water 3 carrots, thickly sliced 3 celery stalks with leaves sliced 1 onion, chopped 1/2 cup chopped parsley 1 bay leaf 1 tsp dried thyme, crumbled 2 1/2 cup leftover turkey stuffing 2 cup turkey gravy 1 salt |
|
|---|
Combine turkey carcass, water, carrots, celery, onion, parsley, bay
leaf, thyme, stuffing, gravy and salt in soup pot. Place over medium
heat and bring to boil, then reduce heat to simmer. Stir and break up
all clumps of stuffing. Simmer, covered, about 1 1/2 hours.
Remove carcass, saving any meat that can be stripped, and add up
to 1 1/2 cups of water if necessary to replace evaporation. Adjust
salt to taste. Let simmer 10 more minutes. Serve hot. Makes about
10 cups, or 8 servings.
Each serving contains about: 367 calories; 412 mg sodium; 94 mg
cholesterol; 17 grams fat; 16 grams carbohydrates; 35 grams protein;
0.67 grams fiber.
Servings:
8
Also see ...
Turkey Stuffing
Beat eggs and other ingredients. Stuff turkey and bake at 375 degrees for 3 hours. When 3 hours are up get the h___ out of the kitchen because that stuffing is gonna blow that turkeys a__ right out of that oven. strongServings:8/strong (Upload by user)
Beat eggs and other ingredients. Stuff turkey and bake at 375 degrees for 3 hours. When 3 hours are up get the h___ out of the kitchen because that stuffing is gonna blow that turkeys a__ right out of that oven. strongServings:8/strong (Upload by user)
Turkey Tamale Pie
* There should be enough corn husks to line a 10 dia. springform pan. ** See Sowest2 *** Turkey Breast should be cut into 1/2 inch cubes. Rinse corn husks and remove silk; cover husks with warm water and let stand until softened, at least 2 hours. Prepare Almond Red Sauce. Mix 1 (Upload by user)
* There should be enough corn husks to line a 10 dia. springform pan. ** See Sowest2 *** Turkey Breast should be cut into 1/2 inch cubes. Rinse corn husks and remove silk; cover husks with warm water and let stand until softened, at least 2 hours. Prepare Almond Red Sauce. Mix 1 (Upload by user)
Turkey Tamales
pn Pepper, red; 1 c Corn, whole kernel; 1/4 c Onions, green; chopped 1/2 pk Dried corn husks for tamales ~(about 20) soaked 2 hours* x Saucy Salsa (see Fresh Salsa recipe) Recipe By : From: [email protected] Date: Sun, 12 Nov 1995 21:45:56 ~0500 (Upload by user)
pn Pepper, red; 1 c Corn, whole kernel; 1/4 c Onions, green; chopped 1/2 pk Dried corn husks for tamales ~(about 20) soaked 2 hours* x Saucy Salsa (see Fresh Salsa recipe) Recipe By : From: [email protected] Date: Sun, 12 Nov 1995 21:45:56 ~0500 (Upload by user)
| Advertisements |
Turkey Tasso
In a small bowl, combine the sugar, garlic, onion powder, red, white, and black peppers, paprika, salt and cumin, mixing well. Place the turkey breast in a large glass bowl and sprinkle with 4 Tbsp of the mixture, coating well. (store the remainder of the seasoning mix the a tig (Upload by user)
In a small bowl, combine the sugar, garlic, onion powder, red, white, and black peppers, paprika, salt and cumin, mixing well. Place the turkey breast in a large glass bowl and sprinkle with 4 Tbsp of the mixture, coating well. (store the remainder of the seasoning mix the a tig (Upload by user)
Turkey Terrific Tips Part 1
THAWING TURKEY: 1). Thaw in original bag on tray in refrigerator for 3 4 days (24 hours for each 5 lbs). 2). For faster thawing, cover turkey in original bag with cold water and change the water frequently (30 minutes per pound). 3). After turkey is thawed, remove the neck and g (Upload by user)
THAWING TURKEY: 1). Thaw in original bag on tray in refrigerator for 3 4 days (24 hours for each 5 lbs). 2). For faster thawing, cover turkey in original bag with cold water and change the water frequently (30 minutes per pound). 3). After turkey is thawed, remove the neck and g (Upload by user)
Turkey Terrific Tips Part 2
TIMETABLE FOR ROASTING TURKEY: Weight Total Cooking Time Internal Temperature WHOLE TURKEY, STUFFED 6 8 lbs 2 1/2 to 3 1/2 hours 180~ 8 12 lbs 3 1/2 to 4 1/2 hours 180~ 12 16 lbs 4 to 5 hours 180~ 16 20 lbs 4 1/2 to 5 1/2 hours 180~ 20 24 lbs 5 to 6 1/2 hours 180~ TU (Upload by user)
TIMETABLE FOR ROASTING TURKEY: Weight Total Cooking Time Internal Temperature WHOLE TURKEY, STUFFED 6 8 lbs 2 1/2 to 3 1/2 hours 180~ 8 12 lbs 3 1/2 to 4 1/2 hours 180~ 12 16 lbs 4 to 5 hours 180~ 16 20 lbs 4 1/2 to 5 1/2 hours 180~ 20 24 lbs 5 to 6 1/2 hours 180~ TU (Upload by user)
Turkey Tetrazinni King
Cook noodles, uncovered, in boiling water 20 minutes, stirring occasionally. Drain. Combine soup, milk, water and cheddar cheese in 3 quart saucepan. Cook and stir over medium heat until cheese melts and sauce is hot. Stir in cooked noodles, turkey, peas, carrots and pimiento. S (Upload by user)
Cook noodles, uncovered, in boiling water 20 minutes, stirring occasionally. Drain. Combine soup, milk, water and cheddar cheese in 3 quart saucepan. Cook and stir over medium heat until cheese melts and sauce is hot. Stir in cooked noodles, turkey, peas, carrots and pimiento. S (Upload by user)
Turkey Tetrazinni
Cook noodles, uncovered, in boiling water 20 minutes, stirring occasionally. Drain. Combine soup, milk, water and cheddar cheese in 3 quart saucepan. Cook and stir over medium heat until cheese melts and sauce is hot. Stir in cooked noodles, turkey, peas, carrots and pimiento. S (Upload by user)
Cook noodles, uncovered, in boiling water 20 minutes, stirring occasionally. Drain. Combine soup, milk, water and cheddar cheese in 3 quart saucepan. Cook and stir over medium heat until cheese melts and sauce is hot. Stir in cooked noodles, turkey, peas, carrots and pimiento. S (Upload by user)
Turkey Tetrazzini Iii
1. Melt butter in a large, heat resistant, non metallic bowl in Microwave Oven 30 seconds. 2. Blend in flour, salt, pepper and crumbled bouillon cube. 3. Gradually stir in boiling water and cream. 4. Heat, uncovered, in Microwave Oven 4 minutes or until thickened and smooth, sti (Upload by user)
1. Melt butter in a large, heat resistant, non metallic bowl in Microwave Oven 30 seconds. 2. Blend in flour, salt, pepper and crumbled bouillon cube. 3. Gradually stir in boiling water and cream. 4. Heat, uncovered, in Microwave Oven 4 minutes or until thickened and smooth, sti (Upload by user)
Turkey Tetrazzini
Fat grams per serving: Approx. Cook Time: :40 Cook spaghetti on top of the stove in boiling water. Cook bacon on rack in microwave on high 6 7 minutes, covered. Crumble and set aside. Add butter to dish with mushrooms and onions. Cook on High 4 5 minutes, stirring once. Stir (Upload by user)
TAG: minutes, stirring, turkey, ,
Fat grams per serving: Approx. Cook Time: :40 Cook spaghetti on top of the stove in boiling water. Cook bacon on rack in microwave on high 6 7 minutes, covered. Crumble and set aside. Add butter to dish with mushrooms and onions. Cook on High 4 5 minutes, stirring once. Stir (Upload by user)
TAG: minutes, stirring, turkey, ,
Turkey Tomato Soup
SAUTE ONION IN BUTTER until softened. Add the bay leaf, thyme, stock, tomatoes and salt and pepper to taste. Simmer 20 minutes. Add turkey and simmer 5 to 10 minutes. Remove bay leaf and serve, garnished with additional minced thyme if desired. str (Upload by user)
TAG: turkey, ,
SAUTE ONION IN BUTTER until softened. Add the bay leaf, thyme, stock, tomatoes and salt and pepper to taste. Simmer 20 minutes. Add turkey and simmer 5 to 10 minutes. Remove bay leaf and serve, garnished with additional minced thyme if desired. str (Upload by user)
TAG: turkey, ,
|
|
|
|
Turkey Tonnato Salad
For dressing, puree tuna with garlic, anchovies, mayonnaise and sour cream or yogurt. Season with pepper. For salad, combine diced turkey with cooked potatoes. Mix with 1/2 of dressing. Taste for seasoning. Arrange arugula or watercress on large plate. Mound potato and turkey mi (Upload by user)
TAG: turkey, salad, arrange, dressing, ,
For dressing, puree tuna with garlic, anchovies, mayonnaise and sour cream or yogurt. Season with pepper. For salad, combine diced turkey with cooked potatoes. Mix with 1/2 of dressing. Taste for seasoning. Arrange arugula or watercress on large plate. Mound potato and turkey mi (Upload by user)
TAG: turkey, salad, arrange, dressing, ,
Turkey Tortellini Soup
Recipe by: Betty Crocker s Cookbook Cook tortellini as directed on package; drain. Heat water, vinegar, soy sauce, chicken broth and gingerroot to boiling in 3 quart saucepan; reduce heat. Stir in bok choy stems (reserve leaves), turkey and onions. Simmer 15 minutes. Stir in bok (Upload by user)
TAG: leaves, tortellini, turkey, ,
Recipe by: Betty Crocker s Cookbook Cook tortellini as directed on package; drain. Heat water, vinegar, soy sauce, chicken broth and gingerroot to boiling in 3 quart saucepan; reduce heat. Stir in bok choy stems (reserve leaves), turkey and onions. Simmer 15 minutes. Stir in bok (Upload by user)
TAG: leaves, tortellini, turkey, ,
Turkey Tortilla Casserole
Preheat oven at 400. Prepare a 13 x 9 x 2" baking pan with cooking spray. In a skillet, heat 1 1/2 teaspoons oil over moderate heat. Add onion, green pepper, and 1/8 teaspoon of salt and cook, stirring occasionally, for 3 minutes or until slightly softened. Add mushrooms an (Upload by user)
TAG: turkey, mixture, minutes, stirring, occasionally, remaining, ,
Preheat oven at 400. Prepare a 13 x 9 x 2" baking pan with cooking spray. In a skillet, heat 1 1/2 teaspoons oil over moderate heat. Add onion, green pepper, and 1/8 teaspoon of salt and cook, stirring occasionally, for 3 minutes or until slightly softened. Add mushrooms an (Upload by user)
TAG: turkey, mixture, minutes, stirring, occasionally, remaining, ,
Turkey Tortilla Pizza
1. In custard cup combine basil, oregano and garlic powder with olive oil. 2. Lightly brush both sides of each tortilla with oil mixture; top with 2 tablespoons cheese. 3. Heat oven to 400 degrees F. 4. Sprinkle equal amounts of turkey, green pepper and tomatoes over tortillas. (Upload by user)
TAG: tortilla, pizza, turkey, ,
1. In custard cup combine basil, oregano and garlic powder with olive oil. 2. Lightly brush both sides of each tortilla with oil mixture; top with 2 tablespoons cheese. 3. Heat oven to 400 degrees F. 4. Sprinkle equal amounts of turkey, green pepper and tomatoes over tortillas. (Upload by user)
TAG: tortilla, pizza, turkey, ,
Turkey Tortilla Soup
Saute first three ingredients in a 4 quart sauce pan until the onions are tender. Add next six ingredients and allow to simmer for 15 minutes. Put 1/2 oz. cheese and 1/2 oz. chips at the bottom of the bowl and spoon soup over cheese and chips. Makes eight 1.5 (Upload by user)
Saute first three ingredients in a 4 quart sauce pan until the onions are tender. Add next six ingredients and allow to simmer for 15 minutes. Put 1/2 oz. cheese and 1/2 oz. chips at the bottom of the bowl and spoon soup over cheese and chips. Makes eight 1.5 (Upload by user)
TAG: grams, stuffing, turkey, simmer, ,
Permalink--> In : Recipes - Turkey