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Turkey Walnut Tacos

Ingredients
 

1 tsp vegetable oil
1 small onion -- chopped
1/2 cup walnuts -- chopped
2 cup cooked turkey -- diced
4 oz cream cheese -- cut in small
1 pieces
1/4 cup raisins
1/4 tsp ground cinnamon
8 each taco shells
1/2 cup lettuce -- shredded
1 cup cherry tomatoes -- halved



 
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Preparation
 
In a large nonstick skillet, over medium-low heat, heat oil. Add
onion; cover and cook until tender about 5 minutes. Uncover, add
walnuts and cook until toasted, 1 to 2 minutes. Stir in turkey, cream
cheese, raisins and cinnamon. Stir until cheese mixture has melted.
Divide mixture among taco shells. Top each taco with some lettuce,
tomatoes and chopped scallions. Serve immediately.

Recipe By : First 8/1/94

From: Date: 05/28

 

 
Servings:
8


 

 

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