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Tropical Turkey Salad

Ingredients
 

5 cup torn fresh spinach
3 cup torn lettuce
2 cup cooked turkey, cubed
2 slice red onion, separated into ri
1/2 cup green pepper, chopped
1/2 cup each: mandarin oranges, slic
1/2 cup pineapple chunks
1/3 cup vegetable oil
1/4 cup raspberry syrup
2 tbsp red wine vinegar
1 1/2 tsp honey
1/2 tsp celery seed
1/2 cup sliced almonds, toasted
1/4 cup flaked coconut, toasted



 
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Preparation
 
Recipe by: TASTE OF HOME DEC/JAN 1996 Line a large salad bowl with
spinach and lettuce Combine the next six ingredients; spoon into
bowl. In a jar with tight-fitting lid, combine oil, syrup, vinegar,
honey and celery seed; shake well. Pour over the salad. Top with
almonds and coconut. serve immediately.

 

 
Servings:
6


 

 

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