Three Bean Turkey Burger Bake
Ingredients| 1 lb ground turkey 1 cup chopped onions 1 package frozen baby lima beans (9oz) 1 can baked beans (16 ounces) undrained 1 can red kidney beans (15.5 oz) light o, r dark, drained 1/4 cup packed brown sugar 1 tsp salt 1 tsp prepared mustard 1/8 tsp pepper 1/2 cup ketchup 2 tbsp molasses 1 tbsp vinegar |
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In large skillet, brown ground turkey and onions; drain. Add lima
beans; cook and stir until beans are thoroughly heated. Add remaining
ingredients; mix well. Spoon into 2-quart casserole.
Bake, uncovered, in preheated 350-degree oven 35 minutes or until
hot and bubbly. Makes 6 (1-cup) servings. MICROWAVE DIRECTIONS:
Place turkey and onions in 2 1/2-quart microwave-safe casserole.
Microwave on high (100 percent) power 7 to 8 minutes, until turkey is
no longer pink, stirring once halfway through cooking; drain. Add
remaining ingredients. Microwave on high power 10 to 12 minutes until
thoroughly heated, stirring twice during cooking.
Servings:
6
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