You are here: Recipes It > Recipes > Turkey

Tetrazini Magnifico Jeanne Elledge

Ingredients
 

1 package spinach egg noodles (8 oz)
1 cup turkey breast cubes
1 can black olives (4 oz) sliced
3/4 cup sour cream
3 tbsp butter or margarine
1/3 cup milk
1/2 cup parmesan cheese - grated
1 can mushrooms (7 oz) sliced
1 season well with granulated
1 garlic
1 salt to taste (optional)



 
 Advertisements
Preparation
 
: COOK NOODLES AS DIRECTED. DRAIN.
: COMBINE ALL INGREDIENTS, EXCEPT 1/4 C PARMESAN CHEESE, IN
LARGE MIXING BOWL. BLEND WELL. TURN INTO LARGE COVERED CASSEROLE
DISH. SPRINKLE REMAINING PARMESAN OVER TOP. COVER.
: BAKE AT 3OO DEGREES FOR ONE HOUR.
: SERVE WITH CRUSTY FRENCH BREAD & LEAFY GREEN SALAD.

7/23/85

 

 
Servings:
1


 

 

Also see ...

Tex Mex Salad
Toss onion, tomatoes, lettuce and cheese with Italian dressing; set aside. Brown meat; add drained beans and vegetable seasoning; simmer 10 minutes. Mix with cold salad. Toss in crushed tortilla chips and avocado slices. Garnish with olives, if desired.     (Upload by user)

Tex Mex Turkey Casserole
In large skillet, heat oil over medium heat; cook onion and garlic for 3 minutes or until softened. Stir in chili powder, cumin, oregano, salt, hot pepper flakes and pepper; cook for 1 minute. Add tomatoes; crush with potato masher. Bring to boil; reduce heat and simmer for 20 3 (Upload by user)

Tex Mex Turkey Chili Southern Style
Put turkey thighs on a chopping board; slice meat away from the bones. Cut meat in 1 inch cubes, discard skin. Spray a non stick pot (or pressure cooker) with cooking spray for no fat frying. Add cubed meat. Brown over moderate heat in its own melted fat (no added oil needed). (Upload by user)

 Advertisements
Tex Mex Turkey Chili Southern
Put turkey thighs on a chopping board; slice meat away from the bones. Cut meat in 1 inch cubes, discard skin. Spray a non stick pot (or pressure cooker) with cooking spray for no fat frying. Add cubed meat. Brown over moderate heat in its own melted fat (no added oil needed). (Upload by user)

Tex Mex Turkey Chili
Put turkey thighs on a chopping board; slice meat away from the bones. Cut meat in 1 inch cubes, discard skin. Spray a non stick pot (or pressure cooker) with cooking spray for no fat frying. Add cubed meat. Brown over moderate heat in its own melted fat (no added oil needed). (Upload by user)

Tex Mex Turkey Tenderloins
Rinse turkey; pat dry. Stir cumin, salt, and pepper; sprinkle on both sides of turkey tenderloin steaks. Spray a cold large skillet with nonstick coating. Preheat over medium heat. Cook turkey in skillet for 10 to 12 minutes or until tender and no longer pink, turning once. (Upload by user)

Tex Mix
Brown sausage in large skillet over medium high heat; drain and return sausage to skillet. Stir in rice, beans, and sauce. Cook until thoroughly heated, about 2 to 3 minutes. Microwave Oven Instructions: Place sausage in microproof baking dish. Cover with waxed paper; cook (Upload by user)

Thai Turkey Platter
Place Bulgar in 8 inch square glass baking dish. Pour 1/2 cup very hot tap water over bulgar. Cover dish with foil. Let stand 2 hours until water is absorbed and bulgar is tender. For dressing, in small bowl, whisk together orange juice, soy sauce, peanut oil, sesame oil, vineg (Upload by user)

Thai Turkey
Coarsely shred turkey breast meat. Thinly slice green onions; cut red pepper into 2 inch long, matchstick thin strips. In small bowl, mix garlic, soy sauce, cilantro, honey, curry powder, sesame oil, cornstarch, crushed red pepper, and 1/3 cup water until well blended. In 10 inc (Upload by user)

Thanksgiving Chowder
Heat the oil in a large heavy kettle. Add the winter squash (such as butternut or Hubbard) and celery root; saute over medium heat 2 minutes. Add the turkey stock, bring to a boil, cover and simmer for 10 to 12 minutes, or until the vegetables are tender. Puree the mixture in a (Upload by user)
TAG: minutes, ,

Thanksgiving Turkey Roll
* about 1/3 to 1/2 inch thich (about 12 ounces) Place turkey slices between 2 sheets wax paper and pound to 1/4 to 1/6 inch thickness. Working with 1 turkey slice at a time, mound 1/4 stuffing into center of each slice and roll up, or if not possible, bring ends of slice to (Upload by user)
TAG: turkey, skillet, minutes, stuffing, slice, rolls, ,

Curried Chicken Dinner
Curried Chicken Dinner
ICING  FOR  CAKE
ICING FOR CAKE
Spicy Balti Potatoes Recipe
Spicy Balti Potatoes Recipe
Cinnamon Apple Popcorn
Cinnamon Apple Popcorn
The Coachman Sandwich Marinated Vegetable
Sandwich: Assemble as follows: one slice of bread, spread with TIDressing; 2 sl roast beef, 2 sl turkey, 3 sl ham, 1 2 sl cheese. Fold meats individually and top sandwich with an additional slice of bread spread with TID. Secure with toothpicks; cut in half at an angle. Serve wi (Upload by user)
TAG: marinated, sandwich, ,

The Great Gluten Turkey Part Two
continued from part one Place the "turkey" in a preheated 350 degree oven and bake for 1 1/4 to 1 1/2 hours, basting every 15 minutes with the wine margarine mixture and the juces in the pan. If it brown too much, cover loosly with aluminum foil. Carv as you would (Upload by user)
TAG: gluten, water, flour, wheat, dough, place, turkey, whole, recipe, starch, margarine, ingredients, minutes, ,

The May Family Traditional Turkey Dressing
1 lb butter melted (4 sticks) 1 loaf bread for 20 lb. turkey 12 eggs : celery diced,almost 1 : bunch 3 onions chopped 2 cn chicken broth canned 2 TB poultry seasoning : Salt and Pepper to Taste 1 Jar chestnuts Chopped Mix all ingredien (Upload by user)
TAG: turkey, family, ,

The Mr. Turkey 300 Calorie Sandwich
Place all meat and cheese slices and fillers between bread slices; slice, serve. NOTE: Calorie count is based on full sandwich; does not include calories in lettuce, tomatoes and alfalfa sprouts, which are minimal. Contains nearly half the calories of a sandwich made with r (Upload by user)
TAG: sandwich, calorie, ,

The Original Hot Brown Sandwich
To make sauce in a skillet, melt butter, add flour and stir until absorbed. Stir in milk and 6 tbsp cheese; add eggs. Do not allow to boil. Remove from heat; fold in cream with seasonings. For each Hot Brown place two slices toast in ovenproof dish. Cover toast with sli (Upload by user)
TAG: brown, ,

         

Permalink--> In : Recipes  -  Turkey