Hot Spaghetti Sauce
Ingredients| 1 lb ground chicken, or 1 lb turkey 1 tbsp olive oil 2 onions chopped 4 crushed garlic cloves or 14 oz can tomato sauce 1/2 cup white wine (optional) 1 sweet green pepper 1 tsp dried leaf basil 1/2 tsp leaf sage |
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Heat oil in a large saucpan set over medium heat. Add ground chicken
or turkey to pan along with onions. Stir frequently with a fork until
meat loses most of its pink color. Add Tomato sauce and white wine.
Simmer or 5 minutes.
Add remaining ingredients. Saute for 2 minutes. Cover and bring to a
boil, stirring often. Then, reduce heat and simmer, stirring often
for at least 5 min.
Servings:
3
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