Three In One Dinner
Ingredients| 1 lb ground steak (bottom round) 1 medium onion 2 medium green peppers 4 medium fresh tomatoe, sliced 2 cup fresh corn 1 (or canned niblets) 1/2 cup bread crumbs 1/2 cup grated cheese 4 tbsp butter 1 salt 1 pepper |
|
|---|
Cut onion and green peppers fairly coarse and marinate in the butter
for three minutes. Add the meat, season with salt and pepper and
cook slowly for about 10 minutes. Butter a casserole and put in a
layer of corn, a layer of the meat mixture and a layer of tomatoes.
Repeat until all of the ingredients are used. Cover with bread crumbs
and spread with the grated cheese. Bake for 45 minutes in a 425
degree oven.
Servings:
6
Also see ...
Tom Moore s Irish Stew Casserole
Layer one third of the potatoes in a small casserole. Top with half the lamb and half the onion. Sprinkle lightly with rosemary, salt and pepper. Repeat layers, ending with a final layer of potato. Add enough chicken stock to almost cover the stew. Cover the casserole and b (Upload by user)
Layer one third of the potatoes in a small casserole. Top with half the lamb and half the onion. Sprinkle lightly with rosemary, salt and pepper. Repeat layers, ending with a final layer of potato. Add enough chicken stock to almost cover the stew. Cover the casserole and b (Upload by user)
Tomato Rice Casserole
1. Saute the rice in the butter in a fry pan until the rice is golden brown. Put into the crock pot. 2. Pour the tomato liquid, tomatoes, parsley, salt and pepper into the crock pot and mix well. 3. Cover and cook on low setting (200oF 100oC) for six to eight hours. 4. Sprinkl (Upload by user)
1. Saute the rice in the butter in a fry pan until the rice is golden brown. Put into the crock pot. 2. Pour the tomato liquid, tomatoes, parsley, salt and pepper into the crock pot and mix well. 3. Cover and cook on low setting (200oF 100oC) for six to eight hours. 4. Sprinkl (Upload by user)
Tomato Beef Bake
Cook noodles in boiling water according to package directions, omitting salt; drain. Brown beef with onion and garlic; cook until onion is translucent. Add remaining 3 ingredients; stir to combine. Bring to boil and cook only until tomatoes are heated through. Stir in noodles; t (Upload by user)
Cook noodles in boiling water according to package directions, omitting salt; drain. Brown beef with onion and garlic; cook until onion is translucent. Add remaining 3 ingredients; stir to combine. Bring to boil and cook only until tomatoes are heated through. Stir in noodles; t (Upload by user)
| Advertisements |
Tortellini Stew With Autumn Vegetables
Heat oil in large pot. Add tortellini and onion, brown over high heat, stirrin g often, 1 2 minutes or until tortellini is nicely brown. Add all remaining ingredients except parsley and parmesan. Stir and bring to a simmer over mediu m heat. Cover and cook 10 15 minutes or until (Upload by user)
Heat oil in large pot. Add tortellini and onion, brown over high heat, stirrin g often, 1 2 minutes or until tortellini is nicely brown. Add all remaining ingredients except parsley and parmesan. Stir and bring to a simmer over mediu m heat. Cover and cook 10 15 minutes or until (Upload by user)
Tortilla Stack C P
*NOTE: Instead of a prepackaged mix, use 1 tbsp. chili powder, 1/4 tsp salt, 1/2 tsp garlic powder, 1/4 tsp black pepper, and 1/8 tsp cayenne pepper. Mix all ingredients together. 1) Crumble 1/4 of ground beef into bottom of slow cooker. Top with 1/4 of the chopped peppers (Upload by user)
*NOTE: Instead of a prepackaged mix, use 1 tbsp. chili powder, 1/4 tsp salt, 1/2 tsp garlic powder, 1/4 tsp black pepper, and 1/8 tsp cayenne pepper. Mix all ingredients together. 1) Crumble 1/4 of ground beef into bottom of slow cooker. Top with 1/4 of the chopped peppers (Upload by user)
Tostada Casserole
1. Coarsely break taco shells. In 2 quart bowl, mix ground beef and onion; cover bowl with waxed paper. Cook at high (100%) 4 5 minutes, stirring and breaking up meat into small pieces every 2 minutes. Tilt bowl; skim and discard excess fat. Stir in tomato sauce, water, and chil (Upload by user)
1. Coarsely break taco shells. In 2 quart bowl, mix ground beef and onion; cover bowl with waxed paper. Cook at high (100%) 4 5 minutes, stirring and breaking up meat into small pieces every 2 minutes. Tilt bowl; skim and discard excess fat. Stir in tomato sauce, water, and chil (Upload by user)
Trail Drivers Goulash
1. Brown ground beef lightly in oil; add onion and celery and cook until onion is yellow and celery is soft. 2. Add tomato soup; rinse cans and add water. 3. Add beans, spaghetti and seasonings; put in 9 1/2 x 13 inch baking dish. 4. Bake at 350øF until hot and bubbl (Upload by user)
1. Brown ground beef lightly in oil; add onion and celery and cook until onion is yellow and celery is soft. 2. Add tomato soup; rinse cans and add water. 3. Add beans, spaghetti and seasonings; put in 9 1/2 x 13 inch baking dish. 4. Bake at 350øF until hot and bubbl (Upload by user)
Tuna Broccoli Casserole
Spray 1 quart casserole with cooking spray. In 2 quart saucepan melt 1/4 cup of the margarine over medium heat. Add onion; saute 3 minutes. In small bowl stir corn starch, milk and hot pepper sauce until smooth; add to onions in saucepan. Add bouillon cubs. STirring constantly, (Upload by user)
Spray 1 quart casserole with cooking spray. In 2 quart saucepan melt 1/4 cup of the margarine over medium heat. Add onion; saute 3 minutes. In small bowl stir corn starch, milk and hot pepper sauce until smooth; add to onions in saucepan. Add bouillon cubs. STirring constantly, (Upload by user)
Tuna Casserole Supreme
Preheat oven to 400 degrees F. In a large saucepan, saute onion, pepper and celery in 4 T butter. Stir in soup and milk, and cook over low heat 10 to 12 minutes. Add mushrooms, salt, pimiento stuffed olives, and tuna. Pour into a 2 quart casserole. Melt 4 T butter; stir in corn (Upload by user)
Preheat oven to 400 degrees F. In a large saucepan, saute onion, pepper and celery in 4 T butter. Stir in soup and milk, and cook over low heat 10 to 12 minutes. Add mushrooms, salt, pimiento stuffed olives, and tuna. Pour into a 2 quart casserole. Melt 4 T butter; stir in corn (Upload by user)
Tuna Noodle Casserole No2
In a large bowl, thoroughly combine soup, sherry, milk, parsley flakes, vegetables, and tuna. Fold in noodles. Pour into greased CROCK POT. Top with almonds and butter. Cover and cook on Low 7 to 9 hours. (High: 2 to 3 hours). *Do not overcook noodles just until tender. From Riv (Upload by user)
In a large bowl, thoroughly combine soup, sherry, milk, parsley flakes, vegetables, and tuna. Fold in noodles. Pour into greased CROCK POT. Top with almonds and butter. Cover and cook on Low 7 to 9 hours. (High: 2 to 3 hours). *Do not overcook noodles just until tender. From Riv (Upload by user)
Tuna Pasta Casserole
Place peas in small microwave safe bowl. Cover with vented plastic wrap; Microwave on HIGH 1 2 minutes or until tender. Drain and set aside. In 1 1/2 quart microwave safe casserole, stir soup and milk until smooth. Stir in cheese. Fold tuna, macaroni, eggs and peas into sou (Upload by user)
TAG: casserole, microwave, cream, minutes, ,
Place peas in small microwave safe bowl. Cover with vented plastic wrap; Microwave on HIGH 1 2 minutes or until tender. Drain and set aside. In 1 1/2 quart microwave safe casserole, stir soup and milk until smooth. Stir in cheese. Fold tuna, macaroni, eggs and peas into sou (Upload by user)
TAG: casserole, microwave, cream, minutes, ,
|
|
|
|
Tuna Spaghetti
Cook spaghetti as directed on package; drain. Cook garlic in margarine in 2 quart saucepan until garlic is golden brown. Stir in half and half, basil and oregano. Heat to boiling. Stir in tuna, olives, and cheese. Boil and stir 1 minute. Pour over hot spaghetti. Sprinkle with sn (Upload by user)
TAG: spaghetti, ,
Cook spaghetti as directed on package; drain. Cook garlic in margarine in 2 quart saucepan until garlic is golden brown. Stir in half and half, basil and oregano. Heat to boiling. Stir in tuna, olives, and cheese. Boil and stir 1 minute. Pour over hot spaghetti. Sprinkle with sn (Upload by user)
TAG: spaghetti, ,
Turkey Chili Adios
Combine all ingredients in a saucepan and cover and simmer, stirring occasionally until rice is tender, about 35 minutes. For thicker, richer chili, puree one small can of kidney beans in a blender or food processor and add to chili. From: Pat Stockett Date: Sat, 10 2 (Upload by user)
TAG: chili, ,
Combine all ingredients in a saucepan and cover and simmer, stirring occasionally until rice is tender, about 35 minutes. For thicker, richer chili, puree one small can of kidney beans in a blender or food processor and add to chili. From: Pat Stockett Date: Sat, 10 2 (Upload by user)
TAG: chili, ,
Turkey Chili
Spray a cold large skillet with non stick coating. Add turkey and celery. Cook until turkey is no longer pink, stirring to break up pieces. Stir in undrained tomatoes, beans, tomato sauce, juice cocktail, bay leaf, onion, basil, bouillon granules, cumin, garlic powder, red (Upload by user)
TAG: turkey, ,
Spray a cold large skillet with non stick coating. Add turkey and celery. Cook until turkey is no longer pink, stirring to break up pieces. Stir in undrained tomatoes, beans, tomato sauce, juice cocktail, bay leaf, onion, basil, bouillon granules, cumin, garlic powder, red (Upload by user)
TAG: turkey, ,
Turkey Ranchero
With sharp knife, cut each thigh in half; remove bone and skin. Place in crockpot. Combine enchilada sauce mix with tomato paste and water. Mixture will be thick. Spread on thighs. Cover; cook on LOW 7 to 8 hours or until tender. Turn pot on HIGH. Add cheese; stir until melted. (Upload by user)
TAG: turkey, ,
With sharp knife, cut each thigh in half; remove bone and skin. Place in crockpot. Combine enchilada sauce mix with tomato paste and water. Mixture will be thick. Spread on thighs. Cover; cook on LOW 7 to 8 hours or until tender. Turn pot on HIGH. Add cheese; stir until melted. (Upload by user)
TAG: turkey, ,
Tuscany Peasant Soup fggt98b
*Preferably turkey sausages Slice sausages 1/2 inch thick. Using a large saucepan, brown sausages. (If turkey, spray pan first with vegetable spray.) Pour off any fat. Add celery, zucchini and onion. Saute` 2 minutes, stirring. Put stock, tomato sauce and basil into crockery pot (Upload by user)
TAG: crockery, sausages, ,
*Preferably turkey sausages Slice sausages 1/2 inch thick. Using a large saucepan, brown sausages. (If turkey, spray pan first with vegetable spray.) Pour off any fat. Add celery, zucchini and onion. Saute` 2 minutes, stirring. Put stock, tomato sauce and basil into crockery pot (Upload by user)
TAG: crockery, sausages, ,
TAG: layer, minutes, three, ,
Permalink--> In : Recipes - Stews