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Chinese Chicken Wings

Ingredients
 

24 chicken wings, separated tips disca, rded
2 cup soy sauce
2 tsp prepared mustard (the asian kind no, t frenches)
2 tsp freshly grated ginger
1/2 cup sugar
2 tsp finely chopped garlic




 
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Preparation
 
1. Combine soy,mustard, ginger, sugar and garlic, stir well,then
pour over chicken wings, 2.Cover and refrigerate over night 3. At
serving time heat oven to 350 degrees and bake for 1 hour or grill on
a charcoal fire. Posted by Jane Harris. MM:MK VMXV03A.

 

 
Servings: 48

 

 

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