Red Chili Powder
Ingredients| ***** Not Found ***** |
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Rinse chiles with cold water, dry. Place chiles on baking sheet. Bake
at 350 degrees for about 2 minutes, until stiffened, turn frequently.
Cool. Remove and discard stems, seeds, inner veins and any dark
spots. Place chiles in electric blender, process at high speed until
ground. Sieve powder to remove large flakes, if desired. Store in a
cool, dark place or freeze.
Recipe By :
From: Marina <[email protected]: Tue, 15 Oct 1996 23:56:22
+0000
Servings:
1
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