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Pineapple Casserole

Ingredients
 

1/4 lb butter or margarine
3/4 cup sugar
4 eggs, beaten
1 can crushed pineapple, drained
5 slices cubed white bread



 
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Preparation
 
Cream butter and sugar. Add eggs. Fold in crushed pineapple and
bread. Bake in buttered bread pan at 350 degrees for 40-60 minutes.
Mrs. William Buffum

 

 
Servings:
10


 

 

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