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Momma s Beef Stew

Ingredients
 

4 tbsp oil
3 tbsp wine vinegar
1 1/2 lb beef stew meat
1 cup red wine
1 medium onion minced
1 bay leaf
1 clove garlic minced
1/2 tsp oregano
1/2 cup tomato sauce
4 medium potatoes cubed
2 carrots sliced
1 salt and pepper to taste



 
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Preparation
 
Saute onion and garlic in oil. Add every thing except potatoes and
carrots to large pot. Cover tightly and simmer 1 1/2 hours until
meat is thoroughly tender. Half an hour before meat is ready add
carrots and potatoes.

 

 
Servings:
6


 

 

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