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Hamburger Quiche

Ingredients
 

1 lb ground beef
1 medium onion, chopped
1/2 lb mushrooms, sliced
1/4 tsp salt
1/4 tsp pepper
1 tsp worcestershire sauce
2 tbsp biscuit mix
1 9 pastry shell
3 eggs
1 cup creamed cottage cheese



 
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Preparation
 
Saute ground beef, onion, and 2/3 s of the mushrooms in a skillet
until the beef is well browned; drain off fat. Add salt, pepper,
worcestershire sauce, and biscuit mix to meat mixture; spread in
pastry lined pan. Beat eggs lightly, add cottage cheese, and mix
well. Pour over meat mixture, and garnish with remaining mushrooms.
Bake in 375~ oven for 1/2 hour. Serve the quiche hot.

 

 
Servings:
6


 

 

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