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Hamburger Patty Casserole

Ingredients
 

2 lb ground beef
1 each onion soup mix
1 cup bread crumbs
1 cup water
1/2 tsp salt
2 can tomato soup
2 can water
1 can mushroom pieces



 
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Preparation
 
Put first 5 ingred. Using hand mix together well. Shape into patties.
Brown on both sides in frying pan. Remove to baking dish. Stir soup
and water together in med bowl. Stir in mushrooms and juice. Pour
over patties. Bake at 350 for 1 hour.

 

 
Servings:
1


 

 

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