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Crockpot Cheese Macaroni

Ingredients
 

1 small box elbow macaroni
3 cup cheddar cheese, shredded
1 can evaporated milk
1 1/2 cup homogenized milk
3 eggs
1/2 stick butter
1 salt and pepper to taste



 
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Preparation
 
Cook Macaroni according to directions on box. Grease crock pot with
butter. Mix all ingredients in crockpot, cook on high for 30 minutes
then turn on low and cook for 2 hours.

Note: Acquired from Sue Johnson in Alma, Georgia summer 1991.

 

 
Servings:
1


 

 

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