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Crock Pot Roast Beef

Ingredients
 

5 lb chuck roast
2 can french onion soup
16 oz beer
2 oz whiskey
2 beef bouillon cubes



 
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Preparation
 
Braise roast in 400F. oven for one hour. Add all ingredients
together with roast in crock pot. Stir a bit and simmer 4-5 hours.

Note: Roast can be cut up in chunks to fit in crockpot- after
simmering total time it will be very tender and broken in pieces. May
be served on buns with Au Jus or with potatoes and vegetables.

 

 
Servings:
6


 

 

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