You are here: Recipes It > Recipes > Slow-cooker

Crock Pot Quick Breads Cakes Info

Ingredients
 

1 set of instructions
1 breads & cake



 
 Advertisements
Preparation
 
: There are a few tricks to remember when "baking" in one of these
pots. First, turn the control to HIGH (or to the setting which is
equivalent to the HIGH used in the recipes). The LOW setting is too
low to give breads and cakes the texture you expect. :
With breads, remember to cover the container with a lid or foil.
Tie the lid or foil onto the container and place the container on a
meal rack or trivet inside the pot. If you don t have a metal rack or
trivet to fit your slow cooker, crumple foil and place it in the
bottom of the pot to support the baking container. Pour 2 cups of hot
water around the container to provide steam for cooking the bread. :
When using a deep fryer type of slow cooker, check frequently to
make sure the water hasn t evaporated. Add more water if needed.
: In general, it is not a good idea to remove the lid or foil from
the bread container during the first 2 hours of cooking. After that,
check the bread by inserting a toothpick in the mixture. If the
toothpick comes out clean, the bread is done.
: When using a standard cake mix, the procedure is slightly
different. Cakes are "baked" in a pan set directly on the bottom of
the slow cooker, similar to the way you would do it in an oven. [You
do??? --KL] : It is not necessary to use a trivet or water.
Instead of covering the uncooked cake mixture with foil or a lid,
cover the top with four or five layers of paper towels. Because
there is more mosture in a slow cooker than in an oven, it is
necessary to compensate for this with the paper towels to help absorb
the moist top of the cake mix. Also, leave the lid of your slow
cooker slightly open to let extra moisture escape. : The type and
kind of container to use for breads and cakes will depend on the size
of your pot. The following containers hold equivalent amounts of
batter, and so will substitute for each other:

Coffee can, 2 lb two coffee cans, 1 lb Mole, 6-7 cup
capacity baking dish, 1 1/2 quart Three vegetable cans, 16 oz

Souffle dishes and springform pans also work, when they fit in the
pot.

Source: Crockery Cookery, by Mable Hoffman (c) 1975 Still being
printed as of 2/1989, so it may still be in print. Bantam Books.

 

 
Servings:
1


 
 Advertisements

 

Also see ...

Crockpot Banana Bread
Sift together the flour, baking powder, baking soda and salt. With the electric beater on low, fluff the shortening in a small bowl, until soft and creamy. Add the sugar gradually. Beat in the eggs in a slow stream. With a fork, beat in 1/3 of the flour mixture, 1/2 the bananas (Upload by user)

Crockpot Beef Casserole
Coat the meat with the flour. Saute the onion in the oil and transfer to the slow cooker. Brown the meat and place on top of the onions. Add the mushrooms and herbs, then pour over the soup or stock, and cook on High for 4 5 hours or on Low for 8 10 hours. Any beef cass (Upload by user)

Crockpot Chicken Noodle Soup
Place first 4 ingredients in 3 1/2 quart slow cooker in order listed. Combine salt and next 6 ingredients; sprinkle over vegetables. Add 6 cups water; cover and cook on low setting 8 to 10 hours. Remove chicken and bay leaf; add remaining 2 cups water. Stir in noodles and cook, (Upload by user)

 Advertisements
Crockpot Chili Sirloin
This receipe works great in a slow cooker for approx. 8 hrs.if you don t have one,cook on low for at least 2 hours. Slightly brown the steak cubes in the bacon fat, drain and then add remaining ingredients. Simmer as mentioned above. Top with shredded cheedar and raw onions. Kay (Upload by user)

Crockpot Country Chicken Rice Soup
Place all ingredients, except rice, into slow cooker in order listed. Cover and cook 1 hour on high; reduce heat to low and cook an additional 8 to 9 hours. One hour before serving, remove chicken and cool slightly. Remove meat from bones and return to slow cooker. Add rice. Cov (Upload by user)

Crockpot Cowloon Chicken
Sprinkle chicken with salt and pepper. Place in slow cooker. Combine ginger, garlic, broth and syrup from pineapple; set aside. Cut pineapple slices into fourths. Arrange pineapple and water chestnuts over chicken. Pour ginger sauce over all. Cover and cook on high 1 hour; reduc (Upload by user)

Crockpot Meatloaf
Place the milk and the bread in a large mixing bowl and let stand until the bread has absorbed all of the milk. Wiht two forks break the bread into crumbs. Beat the ground beef into the crumbs until well mixed. Make a hollow in the center of the meat and break the eggs into it (Upload by user)

Crockpot Neopolitan Tostada
Combine turkey, eggplant, salsa, tomato paste, parsley, chili powder, cumin, oregano and corn in slow cooker. Cover and cook on low 5 to 6 hours. Stir with a fork to break up large chunks of turkey. Spoon about 3/4 cup cooked turkey mixture on each pita half. Top with yogurt, l (Upload by user)

Crockpot Pineapple Chicken
* Chicken breasts should be split, skinned and boned. ** Pineapple should be drained, unsweetened tidbits. Arrange chicken in crockpot. Sprinkle with pepper and paprika. Mix soy sauce, pineapple and mustard together; pour over chicken. Add minced garlic. Cover and cook on LOW 7 (Upload by user)

Daube Of Beef
In slow cooker, combine shallots, garlic, carrots, ham, orange peel, and bay leaf. Coat beef cubes with flour; add to cooker. Sprinkle with peppercorns, thyme, cloves, and sage. Drizzle with vinegar; pour in wine and brandy. Cover; cook LOW until beef is very tender. Remove (Upload by user)
TAG: cooker, ,

Dilled Swedish Veal Roast
Melt butter in a wide nonstick frying pan over medium high heat. Add veal and brown well on all sides, then place in a 4 quart or larger electric slow cooker. Surround veal with mushrooms and carrots (if using medium size carrots, first cut each in half croswise, then cut length (Upload by user)
TAG: cooker, sauce, carrots, roast, ,

Quesadillas
Quesadillas
beef parmigiana
beef parmigiana
Raspberry Clafouti
Raspberry Clafouti
DIRT  CAKE
DIRT CAKE
Easy Salmon Chowder
Fry the bacon in a 10 inch skillet until crisp, about 8 minutes. Remove the bacon and drain on paper towels. Combine the onion, chicken broth, au gratin potato mix (both the potatoes and sauce mix), water, undrained corn, and pepper with the bacon in a 3 1/2 quart slow cooker. (Upload by user)
TAG: bacon, salmon, ,

Crockpot Pina Colada Bread Pudding
With a sharp knife, peel crust from bread; discard crust or make into bread crumbs for use in another recipe. Cut bread into 1 inch cubes; set aside. In blender or food processor, fitted with a metal blade, combine 1/2 of the following ingredients; drink mix, pineapple juice, ev (Upload by user)
TAG: bread, pineapple, remaining, cooker, ingredients, combine, pudding, cubes, aside, ,

Family Pot Roast Nwtc51a
Trim excess fat from meat. Place roast in a slow cooker, cutting it in half if needed to fit. Add celery and onion. In a medium bowl, stir soup, vinegar, bouillon, sage and pepper together. Pour into crockpot. Cover and cook HIGH for 4 1/2 to 5 hours or on LOW for 9 to 10 hours (Upload by user)
TAG: roast, ,

Fettuccine Pork Casserole
Thinly slice pork. In skillet, brown pork with onions in butter. Add paprika, caraway seed, salt and pepper. Stir in tomatoes and wine. Place in slow cooker. Cook on high for 3 4 hours. Stir in sour cream and serve over hot fettuccine. Serves 12 Source: Home Cooking Typed in MMF (Upload by user)
TAG: fettuccine, ,

Frank s Sure Kill Venison Chili
Brown the venison (or other wild game) with some butter. Venison tends to be somewhat dry, so add butter as needed. Drain well. Add to 6 8 quart slow cooker. (A large pot on the stove will work, but overnight cooking is preferred). Add other ingredients, mixing well. Add only en (Upload by user)
TAG: venison, ,

         
TAG: container, cooker, cakes, breads, water, bread, trivet, ,
Permalink--> In : Recipes  -  Slow-cooker