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Breast Of Chicken Magnifique

Ingredients
 

4 chicken breasts
1 tbsp butter or margarine
1 cup sliced mushrooms
1 can cream of chicken soup
1/2 large clove of garlic, minced
1 generous dash of crushed
1 thyme
1 pinch rosemary, crushed
1/3 cup half and half
1 cooked noodles



 
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Preparation
 
Use large frying pan with a lid. Brown chicken in butter; remove from
fryin pan. Brown mushrooms in pan. Stir in soup, garlic and
seasonings. Add browned chicken. Cover and cook over low heat 45
minutes, stirring now and then. Blend in cream; heat slowly. Serve
with noodles.

From: Ellen Cleary

Bobbie Beers Variations:

Instead of Cream of Chicken Soup, use Cream of Mushroom Soup. To make
it lower in fat....Substitute same amount of skim milk for Half &
Half. Use rice or mashed potatoes instead of noodles.

 

 
Servings:
4


 

 

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