Baked Chicken Breasts Supreme
Ingredients| 1 1/2 cup plain yogurt/sour cream/or 1 mayonnaise 1/4 cup lemon juice 1/2 tsp worcestershire sauce 1/2 tsp celery seed 1/2 tsp hungarian sweet paprika 1 cl garlic, minced 1/2 tsp salt, optional 1/4 tsp pepper 8 boneless skinless chicken 1 breast halves 2 cup fine dry bread crumbs |
|
|---|
In a large bowl, combine first eight ingredients. Place chicken in
mixture and turn to coat. Cover and marinate overnight in the
refrigerator. Remove chicken from marinade; coat each piece with
crumbs. Arrange on a shallow baking pan. Bake, uncovered, at
350-degree for 45 minutes or until juices run clear.
Yield: 8 servings.
SOURCE: "Taste of Home" (Premiere Edition)
Servings:
8
Also see ...
Ayam Panggang Mesanten Grilled Chicken With
Dried shrimp paste is also called terasi. Seed and shred the chilies. Crush lemon grass with side of cleaver. Cut chicken in half. Wash and pat dry. Rub with salt and oil. Grill over hot coals about 10 15 minutes each side, until done. Slice chicken into bite sized pie (Upload by user)
Dried shrimp paste is also called terasi. Seed and shred the chilies. Crush lemon grass with side of cleaver. Cut chicken in half. Wash and pat dry. Rub with salt and oil. Grill over hot coals about 10 15 minutes each side, until done. Slice chicken into bite sized pie (Upload by user)
Ayam Tauco Chicken Cooked With Salted Yellow
This recipe calls for tauco which can be either salted black beans or salted yellow beans. Either can be found in a Chinese market as salted black bean or salted yellow bean sauce. Or you can track down Indonesian salted yellow beans and smash em up yourself. Thai markets carry (Upload by user)
This recipe calls for tauco which can be either salted black beans or salted yellow beans. Either can be found in a Chinese market as salted black bean or salted yellow bean sauce. Or you can track down Indonesian salted yellow beans and smash em up yourself. Thai markets carry (Upload by user)
B stila Moroccan Chicken Nut Pie
Brown almonds in a little oil until golden. Chop coarsely or pound with a mortar and pestle. Add 1/2 teaspoon cinnamon and (optionally) honey or sugar to sweeten to taste (ANC adds none but cites recipes calling for up to 1/2 cup sugar I favor a little honey as the contrast of (Upload by user)
Brown almonds in a little oil until golden. Chop coarsely or pound with a mortar and pestle. Add 1/2 teaspoon cinnamon and (optionally) honey or sugar to sweeten to taste (ANC adds none but cites recipes calling for up to 1/2 cup sugar I favor a little honey as the contrast of (Upload by user)
| Advertisements |
Bacon Bits Cheddar Cheese Chicken
Preheat oven at 350. Prepare a baking pan lined with foil, with cooking spray. In a shallow bowl, combine bread crumbs, thyme, savory, salt, and pepper. In another shallow bowl, lightly beat egg white. Dip chicken first in egg white, then into crumbs to coat. Bake for 30 minute (Upload by user)
Preheat oven at 350. Prepare a baking pan lined with foil, with cooking spray. In a shallow bowl, combine bread crumbs, thyme, savory, salt, and pepper. In another shallow bowl, lightly beat egg white. Dip chicken first in egg white, then into crumbs to coat. Bake for 30 minute (Upload by user)
Bacon Lettuce Turkey Log
1. Run cracker bread under hot water uintil moistened but not soggy. Set aside wrapped in clean damp towel. 2. In small bowl standing in hot water, soften and whip Neufchatel cheese to spreading consistency. 3. Crumble bacon and stir into cheese with celery a (Upload by user)
1. Run cracker bread under hot water uintil moistened but not soggy. Set aside wrapped in clean damp towel. 2. In small bowl standing in hot water, soften and whip Neufchatel cheese to spreading consistency. 3. Crumble bacon and stir into cheese with celery a (Upload by user)
Bacon Stuffed Cornish Game Hens Microwave
In a 1 quart casserole microwave bacon at high for 4 to 5 minutes or until crisp. Remove to paper towels. Drain fat, reserving 3 tablespoons. Add onion and celery to fat in casserole. Microwave at high for 2 to 4 minutes or until tender. Stir in bacon, stuffing mix, parsley flak (Upload by user)
In a 1 quart casserole microwave bacon at high for 4 to 5 minutes or until crisp. Remove to paper towels. Drain fat, reserving 3 tablespoons. Add onion and celery to fat in casserole. Microwave at high for 2 to 4 minutes or until tender. Stir in bacon, stuffing mix, parsley flak (Upload by user)
Bacon Wrapped Turkey Burgers
Set oven control to broil and/or 550 degrees. Cook back until limp; cool. Mix turkey, bread crumbs, worcestershire sauce and garlic salt. Salt and pepper to taste. Shape into 6 1/2" inch thick patties. Crisscross 2 slices bacon on each patty, tucking ends under; secure wit (Upload by user)
Set oven control to broil and/or 550 degrees. Cook back until limp; cool. Mix turkey, bread crumbs, worcestershire sauce and garlic salt. Salt and pepper to taste. Shape into 6 1/2" inch thick patties. Crisscross 2 slices bacon on each patty, tucking ends under; secure wit (Upload by user)
Baja California Chicken
Preheat oven to 350 degrees Put the oil and vinegar into a skillet and press garlic into the mixtu While the pan is heating up, sprinkle the seasoned salt and pepper ont chicken. Saute the chicken breasts until they are "golden brown." Place chicke into a (Upload by user)
Preheat oven to 350 degrees Put the oil and vinegar into a skillet and press garlic into the mixtu While the pan is heating up, sprinkle the seasoned salt and pepper ont chicken. Saute the chicken breasts until they are "golden brown." Place chicke into a (Upload by user)
Bajan Baked Chicken
In a food processor fitted with a steel blade, place all the ingredeints except the chicken. Process for 30 seconds, forming a paste. Scrape the sides at least once during the processing. Place the chicken in a bowl, covering it wiht the paste. Force the paste into any crevices (Upload by user)
In a food processor fitted with a steel blade, place all the ingredeints except the chicken. Process for 30 seconds, forming a paste. Scrape the sides at least once during the processing. Place the chicken in a bowl, covering it wiht the paste. Force the paste into any crevices (Upload by user)
Bake Baste Chicken Boston Chicken
Preheat oven to 400 degrees. In a small bowl, combine canola oil, honey, lime juice and paprika. Place chicken, skin side up, in a 7x11 inch baking dish. Apply mixture to chicken pieces in a single layer. Bake in over for 35 40 minutes, basting every 8 10 minutes or until w (Upload by user)
TAG: chicken, minutes, ,
Preheat oven to 400 degrees. In a small bowl, combine canola oil, honey, lime juice and paprika. Place chicken, skin side up, in a 7x11 inch baking dish. Apply mixture to chicken pieces in a single layer. Bake in over for 35 40 minutes, basting every 8 10 minutes or until w (Upload by user)
TAG: chicken, minutes, ,
Baked Chicken Rice
Bring water to boil in Dutch oven and then add bouillon cubes. Mix the other ingredients, except chicken, with bouillon and water. Season the chicken with seasoning salt and lay pieces on top of the rice mixture. Cook 1 1/2 hours at 400 degrees. Recipe By : (Upload by user)
TAG: chicken, ,
Bring water to boil in Dutch oven and then add bouillon cubes. Mix the other ingredients, except chicken, with bouillon and water. Season the chicken with seasoning salt and lay pieces on top of the rice mixture. Cook 1 1/2 hours at 400 degrees. Recipe By : (Upload by user)
TAG: chicken, ,
|
|
|
|
Baked Beans Like Boston Chicken
While onions are softening, empty jar of northern beans into a 4 quart baking dish or pan. Add pork and beans to northern beans. Stir in onion, ketchup, BBQ sauce and ham. Bake, uncovered at 350~ about 30 35 minutes or until piping hot. Stir 2 3 times during baking. Refrigerate (Upload by user)
TAG: beans, ,
While onions are softening, empty jar of northern beans into a 4 quart baking dish or pan. Add pork and beans to northern beans. Stir in onion, ketchup, BBQ sauce and ham. Bake, uncovered at 350~ about 30 35 minutes or until piping hot. Stir 2 3 times during baking. Refrigerate (Upload by user)
TAG: beans, ,
Baked Breast Of Chicken Excelsior
Preheat oven to 375. Sprinkle chicken with garlic salt to taste. Mix together melted margarine or butter, paprika and lemon juice. Brush chicken well with butter mixture and place in shallow baking pan. Bake, tented with foil, about 30 minutes or until tender, brushing with rema (Upload by user)
TAG: chicken, butter, ,
Preheat oven to 375. Sprinkle chicken with garlic salt to taste. Mix together melted margarine or butter, paprika and lemon juice. Brush chicken well with butter mixture and place in shallow baking pan. Bake, tented with foil, about 30 minutes or until tender, brushing with rema (Upload by user)
TAG: chicken, butter, ,
Baked Cajun Chicken
Remove skin from chicken. Rinse chicken, pat dry. Spray a 13 by 9 by 2 inch baking dish with nonstick coating. Arrange the chicken, meaty sides up, in dish. Brush with milk. In small bowl mix onion powder, thyme, garlic salt, white pepper, red pepper, and black pepper. Sprinkle (Upload by user)
TAG: chicken, pepper, ,
Remove skin from chicken. Rinse chicken, pat dry. Spray a 13 by 9 by 2 inch baking dish with nonstick coating. Arrange the chicken, meaty sides up, in dish. Brush with milk. In small bowl mix onion powder, thyme, garlic salt, white pepper, red pepper, and black pepper. Sprinkle (Upload by user)
TAG: chicken, pepper, ,
Baked Chicken Broccoli Tortillas
Combine soup, milk, mustard and tarragon. Stir in chicken, broccoli and green onion. Spoon about 1/2 cup mixture into centre of each tortilla. Fold in sides and roll up. Place, seam side down, in greased 12x8x1 3/4 inch (30x20x4.5cm) baking dish. Bake at 350F(180C) for 15 minute (Upload by user)
TAG: broccoli, chicken, ,
Combine soup, milk, mustard and tarragon. Stir in chicken, broccoli and green onion. Spoon about 1/2 cup mixture into centre of each tortilla. Fold in sides and roll up. Place, seam side down, in greased 12x8x1 3/4 inch (30x20x4.5cm) baking dish. Bake at 350F(180C) for 15 minute (Upload by user)
TAG: broccoli, chicken, ,
Baked Chicken Gravy
PAN: 18 BY 26 INCH SHEET PAN (5 EA) : TEMPERATURE: 350 F. OVEN 18 BY 24 INCH ROASTING PAN (3 EA) 1. WASH CHICKEN THOROUGHLY UNDER COLD RUNNING WATER. DRAIN WELL. 2. SPRINKLE PIECES OF CHICKEN WITH MIXTURE OF SALT AND PEPPER; ARRANGE ON SHEET PANS. 3. POUR MELT (Upload by user)
TAG: chicken, gravy, mixture, drippings, ,
PAN: 18 BY 26 INCH SHEET PAN (5 EA) : TEMPERATURE: 350 F. OVEN 18 BY 24 INCH ROASTING PAN (3 EA) 1. WASH CHICKEN THOROUGHLY UNDER COLD RUNNING WATER. DRAIN WELL. 2. SPRINKLE PIECES OF CHICKEN WITH MIXTURE OF SALT AND PEPPER; ARRANGE ON SHEET PANS. 3. POUR MELT (Upload by user)
TAG: chicken, gravy, mixture, drippings, ,
TAG: chicken, ,
Permalink--> In : Recipes - Poultry