You are here: Recipes It > Recipes > Mexican

Skyline Chili


2 lb lean ground beef
1 qt water
4 small onions, chopped
1 tsp garlic powder
4 tsp chili powder
2 tsp crushed red pepper
4 tsp cumin
1 tbsp salt
5 medium bay leaves
1 tsp ground allspice
1 1/2 tbsp vinegar
2 tbsp worstershire sauce
6 oz tomato paste
1 block unsweetened chocolate

Add ground beef to water in a large pot and stir until beef
separates to a fine texture. Add all other ingredients. Stir to
blend. Whisper "I love the Reds" and "the Bengals really aren t that
bad." Bring to a boil and reduce heat to simmer uncovered for about 3
hours. May cover for the last hour if desired consistency has been





Also see ...

Sliced Pork With Garlic Chili Sauce
1. Simmer soy sauce and sugar together until slightly thick, then mix with other sauce ingredients. 2. Clean pork and simmer in stock or water for about 15 minutes, then remove, cool and freeze (making it easier for subsequent slicing). 3. Cut cucumber into 12 stick sh (Upload by user)

Slippery Sam s Cowboy Chili
In a large skillet, brown the beef and drain. In a large stockpot, heat the oil over medium high heat. Add onion, peppers, and garlic and saute until onion is translucent. Add the hamburger, crushed tomatoes, and tomato paste and stir well. Add chicken stock, chili powder, and (Upload by user)

Sloppy Joe Tamales
To make filling: Combine filling ingredients in a mixing bowl. Stir to combine. Fill and cook tamales according to "Tamales: Basic Procedure". Per serving (2 tamales): 452 cal; 12 g prot; 277 mg sod; 78 g carb; 9 g fat; 0 mg chol; 69 mg calcium Veget (Upload by user)

Slow Cooker Tamale Pie
Bring broth or bouillion to boil in medium saucepan. Stirring constantly, slowly add cornmeal. Simmer miuxture 5 mintues, stirring often. Stir in cilantro. Using a greased spatula, spread cornmeal m,ixture on bottom and about 2 inches up sides of slow cooker. In largew bowl, com (Upload by user)

Sm Chicken Fajitas
Cut chicken breasts into strips 1/4" thick. Combine all sauce ingredients and pour over chicken strips. Cover and refrigerate overnight. Drain meat well and stir fry in oil along with onion and peppers until all pink color is gone from chicken pieces and vegetables are cr (Upload by user)

Smith Wesson Chili
Cut meat into small cubes approx. 3/8" in size. Brown meat, onions, Bell pepper, and garlic in a heavy skillet. Put the beer into alarge pot and bring to a slow boil. Boil for 10 minutes then add the tomato sauce, the stewed tomatos, the meat & onion/pepper mixture, the br (Upload by user)

Smoked Chili Salsa
From "The Savory Way" by Deborah Madison, Bantam. Blend the chiles and water together in a food processor or blender until smooth. Add the other ingredients and blend again. Taste and adjust the flavorings as desired. Serve salsa with beans, eggs or in soups. (Upload by user)

Smokehouse Chili
Cut meat into small cubes approx. 3/8" in size. Brown meat, onions, Bell pepper, and garlic in a heavy skillet. Put the beer into alarge pot and bring to a slow boil. Boil for 10 minutes then add the tomato sauce, the stewed tomatos, the meat & onion/pepper mixture, the b (Upload by user)

Smothered Burritos
SMOTHERED BURRITOS: Heat flour tortilla on grill about 10 seconds; turn and heat another 10 seconds until hot. Add about 3/4 cup refied beans; roll. Place on serving plate. Top with Chili Verde and generous amounts of cheeses, using as desired. Buzz in microwave about 3 minutes, (Upload by user)

Snacks To Go Beef Burritos
Refried Beans: In large skillet, heat oil over medium heat; cook onion, garlic and coriander, stirring occasionally, for 3 5 minutes or until softened. Drain beans, reserving 2 tb liquid. Rinse beans; drain and add to skillet. Cook, stirring occasionally, for 5 minutes. Add (Upload by user)
TAG: minutes, beans, burritos, evenly, source, frozen, stirring, skillet, medium, snacks, occasionally, ,

Sonoran Cheese Soup Ala El Norte
1/4 c butter 1 1/2 c onion diced 2 c potatoes peeled and : diced 2 green onions diced 2 green chile peeled, : seeded, : chopped : Anaheim or New Mexico green : chiles, : peeled, seeded, and chopped 1 c tomatoes peeled, seeded, : and (Upload by user)
TAG: cheese, medium, peeled, norte, minutes, taste, chopped, butter, seeded, diced, ,

Pasta with Cabbage and Smoked Ham
Pasta with Cabbage and Smoked Ham
Jack O Lantern Brownies
Jack O Lantern Brownies
Sopa De Aguacate Avocado Soup
Heat one tablespoon shortening, blend in flour and brown. Add onion and tomatoes and boil until mixture is reduced to about one half. Add a pinch of salt and pepper and add to stock. Simmer ten minutes. Place mashed avocados in a soup tureen, add cream and mix well. Add a few dr (Upload by user)

Sopa De Ajo Garlic Soup
Serve with a green garden salad sprinkled with fresh cilantro. In a large saucepan saute garlic in oil until soft. Stir in bread crumbs, stock, cayenne and paprika. Bring to a boil, then reduce heat and simmer for about 20 minutes, uncovered. Garnish with (Upload by user)
TAG: garlic, ,

Sopa De Ajo
Serves 4 Trim crusts from bread, dice. Cook bread cubes and garlic in butter and oil over medium high heat until cubes are golden. Remove and keep warm. Combine stock, bay leaf and lemon juice in same pan. Bring to a simmer over medium heat. Break eggs, one at a time into (Upload by user)

Toasted Chile Custard 4th St Grill Berkeley
Heat oven to 300 degrees. Whisk egg, egg yolks, 1/3 c Brown Sugar and salt in nonreactive bowl until just blended. Scald cream and vanilla in a saucepan over medium heat; remove from heat; rapidly whisk in half to egg mix until smooth; add back to cream in saucepan; bring back (Upload by user)
TAG: custard, sugar, chile, ,

Tofu Chili
Thaw tofu quickly by placing bag in boiling water. Rinse with cool water. (This is because tofu that has been frozen and thawed, can be easily crumbled.) Take tofu from bag and squeeze to remove excess water. Shred tofu into small pieces with fork. In a bowl combine tofu, soy sa (Upload by user)
TAG: sauce, water, chili, ,

TAG: ", ,
Permalink--> In : Recipes  -  Mexican