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Meat Loaf With Chili Sauce

Ingredients
 

4 slices fresh bread
1/2 cup water
2 lb ground elk/deer
1 medium onion
1 tsp salt
1/4 tsp pepper
2 eggs
1 cup chili sauce



 
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Preparation
 
Soften bread in water and add remaining ingredients. Mix well, pack
in pan and cover with chili sauce. Bake at 375 degrees F. for 45
minutes.

Source: Agricultural Extension Service The University of Tennessee
Institute of Agriculture Submitted By LARRY CHRISTLEY On WED, 10-06-93
(18:18)

 

 
Servings:
6


 

 

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