L.j s Chili Con Cae
Ingredients| 1 no ingredients |
|
|---|
3 lbs of stewing beef 3 cans of red kidney beans (14oz) 2 can of brown
beans (14 oz) 1 can of Hunts tomato paste (large) 1 cup of ketchup 2
large green peppers 2 large red peppers 2 teaspoons black pepper
salt to taste 1/2 cup of chili powder 1 cup of mashed potatoes
(cooked) 1/4 mashed banana 1 tablespoon lemon juice 1 large can
tomatoes (quart) prefer home canned 1 tablespoon crushed chillis (to
suit more or less) 1 tablespoon black mollases 1 teaspoon Cumin 1
teaspoon Oregano 2 large Spanish onions (you have ta shed tears when
slicing these) 3 cans of mushrooms (8 oz.cans)
Cutbef nt 1 inch chunks or thereabouts. etbef soak in a bowl with the
tomatoes and juice, lemon juice, mushrooms, blak pepper, crushed
chilis and onions over night. Brown the meat in a skillet. In large
pot throw in the tomatoes and crushed chillis, onions, meat, paste,
everything except the beans and peppers and slow cook for three
hours. Next chop your green and red peppers into long slivers or if
you prefer diced. Also stir in your beans and cook slowly for one
more hour. With the thick "soupy" ring around the pot; stir back into
the simmering chili.
You might like the chili hotter or maybe milder, depends on your
taste. What ever you do, don t ruin the chili by making it hotter
with hot sauces, this has a tendency to make the chili into
"superficial" body heat not a deep solid heat. To accompany the chili
try and get your hands on some "Agua Dente" (fire water) 80% alcohol
(national drink in Colombia). I guarantee you will see God!
Servings:
10
Also see ...
L.j s Chili Con Carne Y Judia
* If plantains are available, don t use the potato or banana...slice the plantain into 1/4 inch pieces Cut meat into 1 inch chunks or thereabouts. Let meat soak in a bowl with the tomatoes and juice, lemon juice, mushrooms, black pepper, crushed chilis, diced peppers and on (Upload by user)
* If plantains are available, don t use the potato or banana...slice the plantain into 1/4 inch pieces Cut meat into 1 inch chunks or thereabouts. Let meat soak in a bowl with the tomatoes and juice, lemon juice, mushrooms, black pepper, crushed chilis, diced peppers and on (Upload by user)
L.j s Chili
3 lbs of stewing beef 3 cans of red kidney beans (14oz) 2 cans of brown beans (14 oz) 1 can of Hunts tomato paste (large) 1 cup of ketchup 2 large green peppers 2 large red peppers 2 teaspoons black pepper salt to taste 1/2 cup of chili powder 1 cup of mashed potatoes (cook (Upload by user)
3 lbs of stewing beef 3 cans of red kidney beans (14oz) 2 cans of brown beans (14 oz) 1 can of Hunts tomato paste (large) 1 cup of ketchup 2 large green peppers 2 large red peppers 2 teaspoons black pepper salt to taste 1/2 cup of chili powder 1 cup of mashed potatoes (cook (Upload by user)
La Parilla Green Chile Salsa
Green chiles poblanos, Anaheims, and New Mexico long greens always make me think of Santa Fe. There, they make salsa with the local chiles and bottle it for sale around the world. This fresh version has more complex seasonings than the Santa Fe product, and is one of the t (Upload by user)
Green chiles poblanos, Anaheims, and New Mexico long greens always make me think of Santa Fe. There, they make salsa with the local chiles and bottle it for sale around the world. This fresh version has more complex seasonings than the Santa Fe product, and is one of the t (Upload by user)
| Advertisements |
La Parilla Norteno Style Arbol Chile Salsa
In northern Mexico and south Texas, this brick red salsa is slathered over all kinds of meats and cheeses. In fact, this style of salsa became so popular that variations (like Tabasco sauce) are bottled for sale worldwide. Try this version for its complex and cleansing heat. br (Upload by user)
In northern Mexico and south Texas, this brick red salsa is slathered over all kinds of meats and cheeses. In fact, this style of salsa became so popular that variations (like Tabasco sauce) are bottled for sale worldwide. Try this version for its complex and cleansing heat. br (Upload by user)
Lady April s Renaissance Chili
Clean and rinse beans. Bring to a boil in 12 cups water, turnoff heat and soak for one hour. Add jalapenos and Heartline Meatless Meat and cookuntil beans are tender. Ad rest of ingredients and simmer 30 minutes more. Makes about 3 quarts. This recipe was the first place wi (Upload by user)
Clean and rinse beans. Bring to a boil in 12 cups water, turnoff heat and soak for one hour. Add jalapenos and Heartline Meatless Meat and cookuntil beans are tender. Ad rest of ingredients and simmer 30 minutes more. Makes about 3 quarts. This recipe was the first place wi (Upload by user)
Lamb Artichoke Chili
PREPARE OR DEFROST the chili base. Combine water and the juice of 1 lemon in a 2 quart pot. Keep the lemon for rubbing the cut surfaces of the artichokes as you work. Cut the stems off the artichoke. Trim the tops, leaving a base about 1 1/2 inches deep and exposing the center c (Upload by user)
PREPARE OR DEFROST the chili base. Combine water and the juice of 1 lemon in a 2 quart pot. Keep the lemon for rubbing the cut surfaces of the artichokes as you work. Cut the stems off the artichoke. Trim the tops, leaving a base about 1 1/2 inches deep and exposing the center c (Upload by user)
Lamb Chili
3 large ripe avocados, peeled, pitted, diced 7 TBS fresh lime juice 1/4 cup finely chopped red onion 6 TBS chopped fresh cilantro 3 jalapeno chiles, seeded, minced Salt and pepper to taste Bring stock to a boil in heavy medium saucepan. Remove from heat. Add ancho chiles. Cover (Upload by user)
3 large ripe avocados, peeled, pitted, diced 7 TBS fresh lime juice 1/4 cup finely chopped red onion 6 TBS chopped fresh cilantro 3 jalapeno chiles, seeded, minced Salt and pepper to taste Bring stock to a boil in heavy medium saucepan. Remove from heat. Add ancho chiles. Cover (Upload by user)
Lanita s Cream Cheese Corn With Green Chilies
Melt butter in 2 quart casserole. Blend cream cheese until mixed and softened. Add remaining ingredients. Bake at 350 for 25 to 30 minutes. From "Delicioso" typed by jessann :) strongServings:8/strong (Upload by user)
Melt butter in 2 quart casserole. Blend cream cheese until mixed and softened. Add remaining ingredients. Bake at 350 for 25 to 30 minutes. From "Delicioso" typed by jessann :) strongServings:8/strong (Upload by user)
Laredo Beef With Chili Dumplings
Trim all fat from beef and cut into 1" cubes. Shake meat with flour, salt, chili powder, cumin and pepper in a paper bag to coat well. Add beef cubes to oil, a few at a time, and brown. Stir in onion and saute until soft. Drain liquids from corn and beans into a large meas (Upload by user)
Trim all fat from beef and cut into 1" cubes. Shake meat with flour, salt, chili powder, cumin and pepper in a paper bag to coat well. Add beef cubes to oil, a few at a time, and brown. Stir in onion and saute until soft. Drain liquids from corn and beans into a large meas (Upload by user)
Last Minute Chili
Prepare chili as directed on package using ground beef, water and tomato sauce. To serve, spoon into individual serving bowls and top with sour cream, cheese and peppers. strongServings:1/strong (Upload by user)
TAG: chili, ,
Prepare chili as directed on package using ground beef, water and tomato sauce. To serve, spoon into individual serving bowls and top with sour cream, cheese and peppers. strongServings:1/strong (Upload by user)
TAG: chili, ,
Latigo Chili
Put meat, onions, garlic, and peppers into a large cast iron pot after first heating the oil. Sautee the meat and the veggies until the meat is browned. Add the beer & tequila, bring to a boil. Add salt, pepper, vinegar, 3 T of the Cumin, the All Spice, tomatos, tomato sauce, an (Upload by user)
TAG: cumin, ,
Put meat, onions, garlic, and peppers into a large cast iron pot after first heating the oil. Sautee the meat and the veggies until the meat is browned. Add the beer & tequila, bring to a boil. Add salt, pepper, vinegar, 3 T of the Cumin, the All Spice, tomatos, tomato sauce, an (Upload by user)
TAG: cumin, ,
|
|
|
|
Layered Tamale Pie With Corn Tomatoes Chee
Drain liquid from beans, reserving 1/4 cup. In a large skillet heat reserved bean liquid to a boil over medium heat. Add onion, garlic, green pepper, carrots, jalapeno, oregano and cumin. Cover and cook, stirring occasionally, until vegetables are tender and liquid is absorbed. (Upload by user)
TAG: minutes, mixture, stirring, liquid, tomatoes, ,
Drain liquid from beans, reserving 1/4 cup. In a large skillet heat reserved bean liquid to a boil over medium heat. Add onion, garlic, green pepper, carrots, jalapeno, oregano and cumin. Cover and cook, stirring occasionally, until vegetables are tender and liquid is absorbed. (Upload by user)
TAG: minutes, mixture, stirring, liquid, tomatoes, ,
Layered Tamale With Green Salsa
Green Salsa Fresh Cilantro sprigs Shuck corn, saving husks; set aside. Remove & discard silks. Place husks in a large saucepan, cover with water and bring to a boil over high heat. Reduce heat to low & simmer 10 minutes. Drain in colander. Cool Generously o (Upload by user)
TAG: husks, batter, remove, salsa, chopped, water, spoon, pepper, processor, smooth, large, cilantro, aside, place, tamale, cover, ,
Green Salsa Fresh Cilantro sprigs Shuck corn, saving husks; set aside. Remove & discard silks. Place husks in a large saucepan, cover with water and bring to a boil over high heat. Reduce heat to low & simmer 10 minutes. Drain in colander. Cool Generously o (Upload by user)
TAG: husks, batter, remove, salsa, chopped, water, spoon, pepper, processor, smooth, large, cilantro, aside, place, tamale, cover, ,
Lazy Chili Rellenos
Remove seeds from chiles. Stuff each with cheese strips. Place side by side in shallow baking dish. Separately combine milk, eggs and salt, mixing well. Pour over stuffed chiles. Bake at 350 degrees 50 to 60 minutes. This can be made ahead; it holds well. Makes 8 servings or 12 (Upload by user)
Remove seeds from chiles. Stuff each with cheese strips. Place side by side in shallow baking dish. Separately combine milk, eggs and salt, mixing well. Pour over stuffed chiles. Bake at 350 degrees 50 to 60 minutes. This can be made ahead; it holds well. Makes 8 servings or 12 (Upload by user)
Lbj Pedernales River Chili
Place meat, onion and garlic in a large heavy skillet or Dutch oven. Cook until light colored. Add oregano, cumin, water, chili powder, tomatoes, hot pepper sauce (more or less to taste), and salt. Bring to a boil, lowering heat, and simmer for one hour. Skim off fat during cook (Upload by user)
TAG: chili, ,
Place meat, onion and garlic in a large heavy skillet or Dutch oven. Cook until light colored. Add oregano, cumin, water, chili powder, tomatoes, hot pepper sauce (more or less to taste), and salt. Bring to a boil, lowering heat, and simmer for one hour. Skim off fat during cook (Upload by user)
TAG: chili, ,
Lentil Chili
TRIM ANY FAT FROM MEAT.CUT MEAT IN 1/2" CUBES.HEAT A NON STICK SAUCEPAN OR PAN SPRAYED WITH COOKING OIL OVER MEDIUM HIGH HEAT.BROWN MEAT QUICKLY A STIR IN UNDRAINED TOMATOES,CELERY,ONIONS LENTILS,WATER,TOMATOJUICE,CHILI POWDER,SUGAR,GARLIC,AND CUMIN.BRING MIXTURE TO A BOIL; (Upload by user)
TAG: chili, ,
TRIM ANY FAT FROM MEAT.CUT MEAT IN 1/2" CUBES.HEAT A NON STICK SAUCEPAN OR PAN SPRAYED WITH COOKING OIL OVER MEDIUM HIGH HEAT.BROWN MEAT QUICKLY A STIR IN UNDRAINED TOMATOES,CELERY,ONIONS LENTILS,WATER,TOMATOJUICE,CHILI POWDER,SUGAR,GARLIC,AND CUMIN.BRING MIXTURE TO A BOIL; (Upload by user)
TAG: chili, ,
TAG: chili, large, peppers, beans, onions, ", crushed, tablespoon, juice, tomatoes, ,
Permalink--> In : Recipes - Mexican