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Hot Tamale Meat Balls

Ingredients
 

1 lb ground beef
1 lb ground pork
4 cloves garlic, chopped
2 can whole tomatoes (No303)
1 1/2 cup corn meal
1/2 cup flour
2 tbsp chili powder
3/4 cup tomato juice
1 salt & pepper to taste



 
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Preparation
 
Re-grind meat. Mix meats, corn meal, flour, garlic, salt, juice
and pepper. Form into approx. 200 small meat balls (No100 food dipper
works well). Mix tomatoes, chili powder, salt and pepper to taste.
Bring to boil. Add meat balls, lower heat and simmer for 2 hours.

 

 
Servings:
1


 

 

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