Advertisements

Italian Sausage Calzones

Source: American Dairy Association1 1/4 pounds spicy Italian sausage
Dough
3/4 cup pizza sauce
4 cups (16 ounces) shredded Italian cheese blend
Garlic ButterDough
1 (16 ounce) package hot roll mix
1 1/4 cups hot water
2 tablespoons olive oilGarlic Butter
2 tablespoons butter
1/2 teaspoon minced garlic
1/4 cup shredded Parmesan cheeseFor filling: Remove sausage from casing. Saut? sausage in large skillet, breaking up with fork, until sausage is cooked and browned, 5 to 8 minutes. Drain well and set aside.For dough: Preheat oven to 375 degrees F.Make hot roll mix according to package direction for pizza, replacing egg and butter with hot water and olive oil. Let dough stand 5 minutes. Divide dough into 8 pieces. Roll each piece into an oval about 5 by 7 inches. Place 1/4 cup of Italian cheese blend in center of each oval. Top with 1/3 cup cooked sausage. Spoon 1 tablespoon pizza sauce over sausage. Sprinkle with another 1/4 cup cheese. Bring up edges of dough and seal securely. Transfer calzones to lightly greased baking sheet, placing seam side up to form a "football" shape. Repeat with remaining dough and filling.Set calzones in a warm place to rise, covered with towel, 25 minutes. Bake until lightly browned, about 20 minutes.For Garlic Butter, in a small skillet, heat butter and garlic over low heat until butter is melted and garlic is tender, about 3 minutes. Remove calzones from oven when lightly browned. Brush hot calzones with garlic butter and sprinkle each with 1/2 tablespoon Parmesan cheese (see note). Return to oven until cheese melts, about 2 minutes. Let stand 5 minutes before serving. Makes 8 servings.NOTE: Calzones can be baked and refrigerated up to 2 days in advance. Reheat at 350 degrees F until hot, about 20 minutes.

Turkey wraps with chipotle mayonnaise
Turkey Wraps with Chipotle Mayonnaise1/2 cup mayonnaise 2 tablespoons chopped cilantro 1 sliced green onion 1 tablespoon chipotle in adobo 1/2 teaspoon salt 4 (10 inch) tortillas 12 very thin slices roasted turkey (deli turkey will do) 12 romaine lettuce leaves rolled (Upload by user)

Redneck chimichanga
Redneck Chimichanga2 ounces shaved steak (Philly meat) 1/2 ounce red and green bell peppers 1/2 ounce yellow onions 1 slice American cheese 1 tablespoon mashed potatoes1 large burrito wrapper (flour tortilla)Cook the shaved steak then add the peppers and onions and swea (Upload by user)

Pesto tuna wraps
Pesto Tuna WrapsServes 2.1 teaspoon prepared pesto sauce1/4 cup plain yogurt6 ounces Genova� Tonno, Solid Yellowfin Tuna in Olive Oil, drained1 tablespoon pine nuts, toasted2 teaspoons Parmesan cheese, grated2 teaspoons fresh basil leaves, julienne (or 1/4 teaspoon dry (Upload by user)

Puff pastry calzone
Puff Pastry Calzone6 servings1 package frozen pastry shells (6), defrosted 8 ounces Chevre cheese, crumbled or feta cheese 1/4 cup cut up onion slices 8 ounces marinated artichoke hearts, drained and chopped 2 tablespoons sliced black olives Grated parmesan cheese (Upload by user)

Pecos pitas with pistachios
Pecos Pitas with PistachiosSource: Recipe and photo courtesy of California Pistachio Commission. Used by recipegoldmine.com with permission from California Pistachio Commission.uVegetarian Filling/u1 (11 ounce) can Mexicorn, drained 2 medium zucchini, diced (1/2 pound) (Upload by user)

Oriental chicken wraps
Oriental Chicken WrapsDear Recipe Goldmine Friends, I know it has been quite a while since I last visited. While I often think about you all, it is now very obvious how demanding my job is in terms of time spent lots of long hours, including weekends.I`m still the "head cook&q (Upload by user)

Spicy beef pitas
Spicy Beef PitasSource: Better Homes and Gardens Online1 pound thinly sliced cooked beef1/2 cup picante sauce1/3 cup red wine vinegar1/4 cup olive oil or cooking oil1 tablespoon snipped fresh cilantro or parsley1/8 teaspoon garlic powder1/8 teaspoon cracked (Upload by user)

Turkey tacos
Turkey Tacos12 taco shells1 1/3 pounds ground turkey1 1/2 cups prepared salsa, or to taste1/3 cup light sour cream1/2 teaspoon ground cumin4 ounces reduced fat, sharp Cheddar cheese, grated (about 1 cup)4 ounces leaf lettuce, shredded1 tomato, chopped1 avo (Upload by user)

Veggie quesadillas
Veggie Quesadillas6 soft taco size flour tortillas1 large red onion, diced1 large tomato, diced2 Anaheim chile peppers, seeded and diced1 teaspoon chili powder4 tablespoons Italian dressing, divided1/4 cup chopped cilantro3 cups grated Monterey jack cheese (Upload by user)

Spicy power pita
Spicy Power PitaSource: National Cheese Institute2 tablespoons fat free sour cream1/4 teaspoon blackened, Cajun or Creole seasoning1/2 cup packaged sprouts, sprouts salad or cole slaw mix1/4 cup shredded Cheddar cheese2 tablespoons julienned or shredded carrots (Upload by user)
TAG: sprouts, cheese, power, spicy, ,

Taco wraps
Taco Wraps1 pound lean ground beef or ground turkey1 teaspoon chili powder 1 teaspoon dried oregano 1 teaspoon dried ground cumin 1/2 teaspoon salt 1/2 teaspoon pepper 8 to 10 (8 inch) flour tortillas 2 cups chopped fresh tomatoes (fresh or canned, drained) b (Upload by user)
TAG: ground, teaspoon, wraps, lettuce, salsa, desired, cream, tortilla, tomatoes, tortillas, chopped, condiments, ,

Sicilian wrap
Sicilian Wrap4 tablespoons olive oil3/4 cup fully cooked Italian sausage, sliced thin1/4 cup chopped bell pepper 1/8 cup chopped onion Dash of saltDash of fresh pepper 1/8 cup chopped tomato 1/8 cup sliced black olivesLarge flour tortilla, warmedHea (Upload by user)
TAG: chopped, sicilian, ,

Shrimp salad wraps
Shrimp Salad WrapsYield: 6 servings1 head romaine lettuce, washed and chopped 3 ribs celery, chopped 1/2 red onion, chopped 4 plum tomatoes, chopped 2 tablespoons chopped fresh dill 1 (8 ounce) package frozen salad shrimp, thawed 3/4 cup ranch dressing (Upload by user)
TAG: chopped, salad, shrimp, tortillas, ,

Turkey caesar wrap
Turkey Caesar WrapSource: The North Dakota Turkey Federation8 (1 ounce) slices pepper crusted turkey4 cups romaine lettuce, shredded4 tablespoons Parmesan cheese, freshly grated4 green onions3/4 cup Caesar salad dressing4 (8 inch) flour tortillas8 marinated (Upload by user)
TAG: turkey, caesar, pepper, ,

Philly cheese steak wraps
Philly Cheese Steak WrapsMakes 4 wraps.1 1/2 pounds flank steak 1/4 cup soy sauce1/4 teaspoon cayenne pepper1 teaspoon cumin2 tablespoons vegetable oilMontreal Steak Seasoning or coarse salt and black pepper, to taste3 medium sweet onions, peeled and thinly (Upload by user)
TAG: steak, onions, cheese, tortilla, skillet, minutes, flank, wraps, philly, place, ,

Pepperoni pockets
Pepperoni PocketsPillsbury Crescent RollsPepperoni, slicedProvolone or mozzarella cheese, slicedItalian seasoning or Parmesan cheeseMarinara SauceSeparate the rolls and flatten them a little. Wrap a slice of pepperoni and a slice of cheese in the middle and roll up (Upload by user)
TAG: pepperoni, cheese, ,