You are here: Recipes It > Recipes > Wrap

 Advertisements

Chicken Wraps

1 pound grilled or broiled chicken, cut into strips
1/2 cup deli brown mustard (divided)
1/4 cup French-style salad dressing
4 (10-inch) flour tortillas warmed
1 cup shredded cheese
1 cup lettuceToss chicken with 1/4 cup of the mustard and salad dressing; set aside.Spread each tortilla with 1 tablespoon of the remaining mustard. Arrangecheese, lettuce and chicken mixture in center of each tortilla, dividing equally.Fold sides of tortilla toward center; roll up to enclose filling. Microwave on HIGH for 1 minute until heated through and cheese melts. Cut in half to serve.Makes 4 servings.

 

Also see ...

Turkey wraps with chipotle mayonnaise
Turkey Wraps with Chipotle Mayonnaise1/2 cup mayonnaise 2 tablespoons chopped cilantro 1 sliced green onion 1 tablespoon chipotle in adobo 1/2 teaspoon salt 4 (10 inch) tortillas 12 very thin slices roasted turkey (deli turkey will do) 12 romaine lettuce leaves rolled (Upload by user)

Redneck chimichanga
Redneck Chimichanga2 ounces shaved steak (Philly meat) 1/2 ounce red and green bell peppers 1/2 ounce yellow onions 1 slice American cheese 1 tablespoon mashed potatoes1 large burrito wrapper (flour tortilla)Cook the shaved steak then add the peppers and onions and swea (Upload by user)

Pesto tuna wraps
Pesto Tuna WrapsServes 2.1 teaspoon prepared pesto sauce1/4 cup plain yogurt6 ounces Genova� Tonno, Solid Yellowfin Tuna in Olive Oil, drained1 tablespoon pine nuts, toasted2 teaspoons Parmesan cheese, grated2 teaspoons fresh basil leaves, julienne (or 1/4 teaspoon dry (Upload by user)

 Advertisements
Puff pastry calzone
Puff Pastry Calzone6 servings1 package frozen pastry shells (6), defrosted 8 ounces Chevre cheese, crumbled or feta cheese 1/4 cup cut up onion slices 8 ounces marinated artichoke hearts, drained and chopped 2 tablespoons sliced black olives Grated parmesan cheese (Upload by user)

Pecos pitas with pistachios
Pecos Pitas with PistachiosSource: Recipe and photo courtesy of California Pistachio Commission. Used by recipegoldmine.com with permission from California Pistachio Commission.uVegetarian Filling/u1 (11 ounce) can Mexicorn, drained 2 medium zucchini, diced (1/2 pound) (Upload by user)

Oriental chicken wraps
Oriental Chicken WrapsDear Recipe Goldmine Friends, I know it has been quite a while since I last visited. While I often think about you all, it is now very obvious how demanding my job is in terms of time spent lots of long hours, including weekends.I`m still the "head cook&q (Upload by user)

Grilled veggie wraps
Grilled Veggie Wraps2 cloves garlic, crushed2 tablespoons extra virgin olive oil6 ounces portobello mushrooms, sliced2 Roma tomatoes, sliced lengthwise4 large flour tortillas4 ounces mixed salad greens4 ounces goat cheese, crumbled and at room temperature4 oun (Upload by user)

Hawaiian breakfast wraps
Hawaiian Breakfast Wraps6 eggs1/4 cup milk or water2 tablespoons butter1/4 cup chopped ham1/4 cup chopped red or green bell pepper1 (8 ounce) can crushed pineapple, drained4 (8 inch) flour tortillasBeat eggs and milk in a medium bowl until blended. Set asid (Upload by user)

Black bean and corn quesadilla
Black Bean and Corn Quesadilla1 (7 inch) flour tortilla1 tablespoon cooked or canned black beans, drained1 tablespoon whole kernel corn1 tablespoon mild salsa2 tablespoons light shredded 4 cheese Mexican blendPlace flour tortilla on microwave safe plate. On one hal (Upload by user)

Cashew chicken-avocado wraps
Cashew Chicken Avocado WrapsSource: Southern Living Cooking School1 (1 1/2 pound) deli roasted chicken1/3 cup reduced fat mayonnaise1/2 cup chopped fresh basil2 tablespoons lime juice1 teaspoon chili garlic paste*4 (10 inch) flour tortillas2 avocados, peele (Upload by user)
TAG: chicken, avocado, garlic, chili, cashew, ,

Arizona enchiladas
Arizona Enchiladas3 cups beef prepared in the dried style of Carne Seca1/2 medium onion, minced8 thin 8 to 10 inch flour tortillas3 cups Chile Colorado, warmed3 ounces Monterey jack cheese, grated3 ounces mild Cheddar cheese, gratedPreheat oven to 350 degrees (Upload by user)
TAG: enchiladas, sauce, cheese, chile, arizona, ,

Chicken Gazpacho Salad
Chicken Gazpacho Salad
 Chicken in a Pot
Chicken in a Pot
CARROT  CAKE IV
CARROT CAKE IV
Pizza Dough
Pizza Dough
Carne adovada
Carne AdovadaUse this for a burrito filling, for stuffing sopaipillas, an enchilada filling, or spread it on Indian Fry Bread.7 to 8 whole dried chile pods, seeded and de veined2 cloves garlic1 teaspoon dried Mexican oregano1 teaspoon salt1 (2 pound) boneless pork (Upload by user)
TAG: place, chile, carne, ,

Carne con chile verde y papas
Carne con Chile Verde y Papas2 cups diced stew meat or pork chops1 cup water1 medium onion2 green chiles, roasted1 small tomatoGarlic or garlic salt2 medium potatoesSalt and pepper, to tasteSimmer the meat in water in a frying pan until cooked. Dice oni (Upload by user)
TAG: pepper, verde, chile, carne, ,

Chili spiced steak wraps
Chili Spiced Steak Wraps3/4 cup Italian dressing2 tablespoons lime juice1 tablespoon chopped fresh cilantro (optional)1 1/2 teaspoons ground cumin1 teaspoon chili powder1/2 teaspoon grated lime peel1 (1 1/2 pound) beef flank steak6 large flour tortillas, heate (Upload by user)
TAG: steak, marinade, chili, spiced, tortillas, ,

Chimichangas
ChimichangasThe meat is most flavorful if made a day ahead. Chimichangas can also be deep fried at 375 degrees F until browned.1 (4 pound) lean boneless steak (chuck or round steak)1 onion, diced1 clove garlic, mashed2 tablespoons oil1 (7 ounce) can green chilesbr (Upload by user)
TAG: chimichangas, brush, sheet, minutes, onion, mixture, ,

Bratwurst lasagna wraps
Bratwurst Lasagna WrapsSource: Sheboygan Bratwurst Company6 lasagna noodles3 slices mozzarella cheese1 (16 ounce) jar spaghetti sauce1 pound bratwurstPreheat oven to 350 degrees F.Cook and drain lasagna noodles. Divide bratwurst into six pieces. Split bra (Upload by user)
TAG: bratwurst, lasagna, ,

         
TAG: chicken, tortilla, mustard, ,
Permalink--> In : Recipes  -  Wrap