Chili Vino Mexican
Ingredients| 3 1/2 lb ground beef 2 1/3 large onion, chopped 2 1/3 tsp minced garlic 2 1/3 tbsp cumin 4 2/3 tsp oregano 4 2/3 tbsp new mexico chili powder 2 1/3 tbsp chili powder TRY 1 CUP OF CHILI POWDER 1 cup red wine to start * 9/16 cup cornmeal 2 1/3 cup water |
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Saute beef and onion until meat is no longer red. Add garlic and
saute for 1 minute, making sure to break up the meat. Add all other
ingredients except the cornmeal. Simmer for 1 hour. Mix the cornmeal
with the water to form a paste. Stir in the cornmeal and cook until
the chili is thick. Shari Hagemeister *P BKTF51A 1/22/92 7:38pm
Servings:
7
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Chili With Beans
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Contributed to the echo by: Michael Gallagher Bob, here is my variation of a chili recipe with beans in it. If the people here don t like beans with their chili, I ll give a substitution. DON T change anything, for this is the way you should make authentic Texas chili not the c (Upload by user)
Chili With Five Kinds Of Peppers
Soak the beans overnight, then simmer until tender (1 to 2 hours) I tend to add some seaweed while cooking (dump in a bowl so you can use the bean pot for frying) roast the cumin in a frying pan (optional, but valuable) I used about 2 to 3 tsp chop onions and garlic, saute in oi (Upload by user)
Soak the beans overnight, then simmer until tender (1 to 2 hours) I tend to add some seaweed while cooking (dump in a bowl so you can use the bean pot for frying) roast the cumin in a frying pan (optional, but valuable) I used about 2 to 3 tsp chop onions and garlic, saute in oi (Upload by user)
Chili With Kidney Beans
Saute garlic in oil in large heavy kettle until golden. Crumble in beef and cook 10 minutes, or until evenly browned. Pour some of oil and drippings into skillet. Add onions and green peppers and cook until tender. Add to cooked meat with tomatoes, kidney beans, tomato paste, ch (Upload by user)
Saute garlic in oil in large heavy kettle until golden. Crumble in beef and cook 10 minutes, or until evenly browned. Pour some of oil and drippings into skillet. Add onions and green peppers and cook until tender. Add to cooked meat with tomatoes, kidney beans, tomato paste, ch (Upload by user)
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Chili With Lamb Black Beans
FOR BEANS: Soak beans overnight in 2 qt. water. In a large saucepan, bring beans to a boil. Add lamb bones and bouquet garni and 1 crushed garlic clove. Reduce heat and simmer till beans are tender but not mushy. Skim occasionally and add more water if necessary to keep beans s (Upload by user)
FOR BEANS: Soak beans overnight in 2 qt. water. In a large saucepan, bring beans to a boil. Add lamb bones and bouquet garni and 1 crushed garlic clove. Reduce heat and simmer till beans are tender but not mushy. Skim occasionally and add more water if necessary to keep beans s (Upload by user)
Chili With Pinto Beans
In a large skillet, brown meat, stirring often. Using blender, combine garlic, sweet pepper, onion, celery, tomato paste, tomato sauce, cocktail juice, chili pepper, chili powder, salt and pepper. Blend this mixture well ad add to browned meat. Pour in water and broth and cook s (Upload by user)
In a large skillet, brown meat, stirring often. Using blender, combine garlic, sweet pepper, onion, celery, tomato paste, tomato sauce, cocktail juice, chili pepper, chili powder, salt and pepper. Blend this mixture well ad add to browned meat. Pour in water and broth and cook s (Upload by user)
Chili With Rice
Brown beef in skillet;drain fat.Stir in kidney beans,soup, water and seasoning mix.Bring to a boil.Reduce heat;cover and simmer 5 minutes,stirring occasionally.Serve over cooked rice. makes 4 servings. 1 lb. ground beef 1 11 oz. can condensed Nacho Cheese or Cheddar Cheese s (Upload by user)
Brown beef in skillet;drain fat.Stir in kidney beans,soup, water and seasoning mix.Bring to a boil.Reduce heat;cover and simmer 5 minutes,stirring occasionally.Serve over cooked rice. makes 4 servings. 1 lb. ground beef 1 11 oz. can condensed Nacho Cheese or Cheddar Cheese s (Upload by user)
Chili With Vegetables Bulgur Wheat
Heat water in large nonstick saucepan over medium heat. Add onion and garlic. Cook and stir for 5 minutes, adding more water if necessary. Add mushrooms, green pepper, chili powder, cumin, tomatoes and squash. Cover and simmer for 15 minutes. Add beans and bulgur. Cove (Upload by user)
Heat water in large nonstick saucepan over medium heat. Add onion and garlic. Cook and stir for 5 minutes, adding more water if necessary. Add mushrooms, green pepper, chili powder, cumin, tomatoes and squash. Cover and simmer for 15 minutes. Add beans and bulgur. Cove (Upload by user)
Chili With Vegetables Bulgur
Heat water in large nonstick saucepan over medium heat. Add onion and garlic. Cook and stir for 5 minutes, adding more water if necessary. Add mushrooms, green pepper, chili powder, cumin, tomatoes and squash. Cover and simmer for 15 minutes. Add beans and bulgur. Cov (Upload by user)
Heat water in large nonstick saucepan over medium heat. Add onion and garlic. Cook and stir for 5 minutes, adding more water if necessary. Add mushrooms, green pepper, chili powder, cumin, tomatoes and squash. Cover and simmer for 15 minutes. Add beans and bulgur. Cov (Upload by user)
Chili With White Beans
Brown beef thoroughly. Add all remaining ingrdients and cook over low flame for 4 hours. Add more water if mixture becomes too thick. This is a mild ,slightly sweet chili. strongServings:6/strong (Upload by user)
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Chili Woody Desilva
1. Heat the oil in a large heavy skillet over medium heat. Add the onions. Season with salt and pepper and cook, stirring, until the onions are translucent. Remove to a large heavy pot.~ 2. Add the meat to the skillet, pouring in more oil if necessary. Add garlic and 1 tablespoo (Upload by user)
TAG: chili, water, pepper, ,
1. Heat the oil in a large heavy skillet over medium heat. Add the onions. Season with salt and pepper and cook, stirring, until the onions are translucent. Remove to a large heavy pot.~ 2. Add the meat to the skillet, pouring in more oil if necessary. Add garlic and 1 tablespoo (Upload by user)
TAG: chili, water, pepper, ,
Chili
Use cooked beans, or cook one cup of dry kidneys (or pintos) beans in 3 cups of water in a pressure cooker. Add a bay leaf or two, some chili powder, cumin, a chopped onion, and perhaps a green pepper to the water. Clean the dry beans and cook about 30 40 minutes in a pressure c (Upload by user)
TAG: chili, beans, onion, ,
Use cooked beans, or cook one cup of dry kidneys (or pintos) beans in 3 cups of water in a pressure cooker. Add a bay leaf or two, some chili powder, cumin, a chopped onion, and perhaps a green pepper to the water. Clean the dry beans and cook about 30 40 minutes in a pressure c (Upload by user)
TAG: chili, beans, onion, ,
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Chilie Cheese Bread
I usually squeeze the chilies between a couple of layers of paper towels to get rid of the excess moisture. If you don t want to use green chilies, add about 1/2 tsp. of ground red pepper. Pour in all ingredients (EXCEPT cheese and chilies) in the order listed (or if your machin (Upload by user)
TAG: chilies, bread, cheese, ,
I usually squeeze the chilies between a couple of layers of paper towels to get rid of the excess moisture. If you don t want to use green chilies, add about 1/2 tsp. of ground red pepper. Pour in all ingredients (EXCEPT cheese and chilies) in the order listed (or if your machin (Upload by user)
TAG: chilies, bread, cheese, ,
Chilie Tomato Salad
Quarter the tomatoes. Mix parsley & chili with the tomatoes & chill. Combine the remaining ingredients & set aside to rest. Just before serving, mix the salad dressing with the salad. strongServings:2/strong (Upload by user)
TAG: salad, ,
Quarter the tomatoes. Mix parsley & chili with the tomatoes & chill. Combine the remaining ingredients & set aside to rest. Just before serving, mix the salad dressing with the salad. strongServings:2/strong (Upload by user)
TAG: salad, ,
Chilied Mushroom Cashew Pate
4 TB whole butter unsweetened 1 lb mushrooms sliced 1/2 lg onion minced 2 Cloves garlic minced 1 1/2 ts chile powder or to taste 1 ts sea salt or to taste 1 ts coriander 1/4 ts cumin 1 c roasted cashews 2 TB vegetable oil : fresh parsle (Upload by user)
TAG: taste, mushroom, ,
4 TB whole butter unsweetened 1 lb mushrooms sliced 1/2 lg onion minced 2 Cloves garlic minced 1 1/2 ts chile powder or to taste 1 ts sea salt or to taste 1 ts coriander 1/4 ts cumin 1 c roasted cashews 2 TB vegetable oil : fresh parsle (Upload by user)
TAG: taste, mushroom, ,
Chilied Red Bean Dip
Heat oil in a skillet. Add garlic, onion, green chili and chili powder and cook gently 4 minutes. Drain kidney beans, reserving juice. Reserve 3 tablespoons beans; process remainder in a blender or food processor to a puree. Add to onion mixture and stir in 2 tablespoons of (Upload by user)
TAG: reserved, beans, ,
Heat oil in a skillet. Add garlic, onion, green chili and chili powder and cook gently 4 minutes. Drain kidney beans, reserving juice. Reserve 3 tablespoons beans; process remainder in a blender or food processor to a puree. Add to onion mixture and stir in 2 tablespoons of (Upload by user)
TAG: reserved, beans, ,
Chilies Jalapenos En Escabeche
Wash chilies and cut stems so they are no longer than 1/4 inch. Cut a slit in each chili and place in brine made by dissolving 2 tbls. salt in 3 cups water. Let chilies stand in brine for 4 or 5 days and change brine two or three times a day. On final day, drain chilies and rins (Upload by user)
TAG: chilies, onion, brine, vinegar, ,
Wash chilies and cut stems so they are no longer than 1/4 inch. Cut a slit in each chili and place in brine made by dissolving 2 tbls. salt in 3 cups water. Let chilies stand in brine for 4 or 5 days and change brine two or three times a day. On final day, drain chilies and rins (Upload by user)
TAG: chilies, onion, brine, vinegar, ,
TAG: cornmeal, chili, ,
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