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Chili Ro Tel Style

Ingredients
 

2 lb ground beef
1 medium onion, chopped
1 green pepper, chopped
2 can ro*tel dice tomatoes and green chil, ies (10 oz)
1 can tomato puree (15 oz)
1 can tomato sauce (8 oz)
1 package chili seasoning (1 1/4 oz)



 
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Preparation
 
Cook ground beef, onion and pepper in a large stock pot until meat is
browned. Drain excess drippings. Add remaining ingredients; cover and
simmer for 20 minutes, stirring occasionally. Makes 8 servings.

 

 
Servings:
8


 

 

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