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Cappuccino Coffee Mix
1/2 cup instant coffee granules1/2 teaspoon Watkins Orange Peel *
1 cup nondairy powdered coffee creamer
3/4 cup granulated sugar
1/2 teaspoon Watkins Cinnamon Finely grind coffee and orange peel in a blender or food processor. Add remaining ingredients and process until well blended. Store in an airtight container. Give with serving instructions: To serve: Stir about 2 heaping teaspoons coffee mix into 6 ounces hot water. Yields about 1 2/3 cups coffee mix.
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Orange vinaigrette
Orange Vinaigrette 1/3 cup Watkins Citrus Cilantro Grapeseed Oil 1/3 cup orange juice 1/4 cup white wine vinegar 1 1/2 teaspoons Watkins Garlic Spice Salad Seasoning Sugar and salt, to taste Combine all ingredients, shake to blend. Makes approximately 1 cup (1 t (Upload by user)
Orange Vinaigrette 1/3 cup Watkins Citrus Cilantro Grapeseed Oil 1/3 cup orange juice 1/4 cup white wine vinegar 1 1/2 teaspoons Watkins Garlic Spice Salad Seasoning Sugar and salt, to taste Combine all ingredients, shake to blend. Makes approximately 1 cup (1 t (Upload by user)
Seafood salad with vanilla mayonnaise
Seafood Salad with Vanilla Mayonnaise 3/4 pound medium sized cooked and peeled shrimp 3/4 pound imitation crab, broken into bite size pieces 1 cup cherry tomatoes, halved and seeded 1 cup sliced fresh mushrooms 1/2 cup sliced green onion 1/2 cup sliced celery br (Upload by user)
Seafood Salad with Vanilla Mayonnaise 3/4 pound medium sized cooked and peeled shrimp 3/4 pound imitation crab, broken into bite size pieces 1 cup cherry tomatoes, halved and seeded 1 cup sliced fresh mushrooms 1/2 cup sliced green onion 1/2 cup sliced celery br (Upload by user)
Calico craisin salad
Calico Craisin Salad 1 1/4 cups Watkins Calico Rice Medley 1/2 cup craisins (dried cranberries) 1/4 cup red bell pepper 1/4 cup green bell pepper 1/4 cup green onion 1/2 cup cranberry juice 1/4 cup red wine vinegar 1 tablespoon olive oil 1 teaspoon (Upload by user)
Calico Craisin Salad 1 1/4 cups Watkins Calico Rice Medley 1/2 cup craisins (dried cranberries) 1/4 cup red bell pepper 1/4 cup green bell pepper 1/4 cup green onion 1/2 cup cranberry juice 1/4 cup red wine vinegar 1 tablespoon olive oil 1 teaspoon (Upload by user)
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Dill dressing
Dill Dressing 1/2 cup undiluted evaporated skim milk 1/4 cup vegetable oil 1/4 cup reduced calorie mayonnaise 3 tablespoons white vinegar 1 tablespoon Watkins Chicken Soup Base 1 teaspoon Watkins Onion Powder 1 teaspoon Watkins Garlic Powder 3/4 teaspoo (Upload by user)
Dill Dressing 1/2 cup undiluted evaporated skim milk 1/4 cup vegetable oil 1/4 cup reduced calorie mayonnaise 3 tablespoons white vinegar 1 tablespoon Watkins Chicken Soup Base 1 teaspoon Watkins Onion Powder 1 teaspoon Watkins Garlic Powder 3/4 teaspoo (Upload by user)
Stir-fry chicken salad
Stir Fry Chicken Salad 1 pound skinless, boneless chicken breasts, cut into thin strips 2 1/2 tablespoons cornstarch, divided 5 tablespoons Watkins Tangy Teriyaki Sauce, divided 1 1/4 cups water 1 tablespoon Watkins Chicken Soup Base Boiling water 8 ounces fresh (Upload by user)
Stir Fry Chicken Salad 1 pound skinless, boneless chicken breasts, cut into thin strips 2 1/2 tablespoons cornstarch, divided 5 tablespoons Watkins Tangy Teriyaki Sauce, divided 1 1/4 cups water 1 tablespoon Watkins Chicken Soup Base Boiling water 8 ounces fresh (Upload by user)
Tarragon turkey and pasta salad
Tarragon Turkey and Pasta Salad 2 1/2 cups uncooked pasta nuggets (radiatore) 1 (6 ounce) package frozen snow pea pods, thawed and cut in half diagonally 1 1/2 cups cubed cooked turkey breast 1 cup seedless red grapes, halved if large 1/2 cup ch (Upload by user)
Tarragon Turkey and Pasta Salad 2 1/2 cups uncooked pasta nuggets (radiatore) 1 (6 ounce) package frozen snow pea pods, thawed and cut in half diagonally 1 1/2 cups cubed cooked turkey breast 1 cup seedless red grapes, halved if large 1/2 cup ch (Upload by user)
Hot turkey club sandwiches
Hot Turkey Club Sandwiches 6 slices bacon, cooked crisp 6 fresh turkey breast slices or cutlets (about 1.25 pounds) Watkins Grill Seasoning Watkins Cooking Spray 6 tablespoons Watkins Roasted Garlic Spread 12 slices sourdough bread, lightly toasted 6 to (Upload by user)
Hot Turkey Club Sandwiches 6 slices bacon, cooked crisp 6 fresh turkey breast slices or cutlets (about 1.25 pounds) Watkins Grill Seasoning Watkins Cooking Spray 6 tablespoons Watkins Roasted Garlic Spread 12 slices sourdough bread, lightly toasted 6 to (Upload by user)
White clam sauce
White Clam Sauce 1/2 cup Watkins Mushroom Soup Base 2 (6.5 ounce) cans minced clams (drain and reserve liquid) Water 1 cup milk 1 1/2 teaspoons Watkins Onion Flakes 1 1/2 teaspoons Watkins Garlic Flakes 1 teaspoon Watkins Parsley 1/2 teaspoon Wat (Upload by user)
White Clam Sauce 1/2 cup Watkins Mushroom Soup Base 2 (6.5 ounce) cans minced clams (drain and reserve liquid) Water 1 cup milk 1 1/2 teaspoons Watkins Onion Flakes 1 1/2 teaspoons Watkins Garlic Flakes 1 teaspoon Watkins Parsley 1/2 teaspoon Wat (Upload by user)
Alfredo pasta sauce
Alfredo Pasta Sauce 1 1/2 teaspoons vegetable oil 1/4 cup chopped green onion 1 tablespoon all purpose flour 3/4 to 1 teaspoon Watkins Garlic Liquid Spice 1 (12 ounce) can evaporated skim milk 1/2 cup grated Parmesan cheese 1/2 teaspoon Watkins Basil (Upload by user)
Alfredo Pasta Sauce 1 1/2 teaspoons vegetable oil 1/4 cup chopped green onion 1 tablespoon all purpose flour 3/4 to 1 teaspoon Watkins Garlic Liquid Spice 1 (12 ounce) can evaporated skim milk 1/2 cup grated Parmesan cheese 1/2 teaspoon Watkins Basil (Upload by user)
Butterscotch sauce
Butterscotch Sauce Source: 1948 Watkins Cook Book 1 1/4 cups light brown sugar 2/3 cup light corn syrup few grains salt 4 tablespoons butter 3/4 cup cream 1 teaspoon Watkins vanilla Cook the sugar, syrup and butter together until mixture forms a s (Upload by user)
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Butterscotch Sauce Source: 1948 Watkins Cook Book 1 1/4 cups light brown sugar 2/3 cup light corn syrup few grains salt 4 tablespoons butter 3/4 cup cream 1 teaspoon Watkins vanilla Cook the sugar, syrup and butter together until mixture forms a s (Upload by user)
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Spicy vegetable stir fry
Spicy Vegetable Stir Fry 3/4 pound fresh broccoli 2 tablespoons Watkins Onion Liquid Spice 1 medium zucchini, cut into julienne strips 1 cup sliced onion 1/2 cup sliced red bell pepper 1 cup sliced fresh mushrooms 2 tablespoons Watkins Spicy Garlic So (Upload by user)
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Spicy Vegetable Stir Fry 3/4 pound fresh broccoli 2 tablespoons Watkins Onion Liquid Spice 1 medium zucchini, cut into julienne strips 1 cup sliced onion 1/2 cup sliced red bell pepper 1 cup sliced fresh mushrooms 2 tablespoons Watkins Spicy Garlic So (Upload by user)
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Onion-garlic mashed potatoes
Onion Garlic Mashed Potatoes 4 medium potatoes 3/4 cup coarsely chopped onion 3 1/2 teaspoons Watkins Garlic Liquid Spice 1 teaspoon salt (to taste) Milk 1/2 teaspoon Watkins Parsley Watkins Black Pepper (to taste) Peel potatoes and cut into 1 inch c (Upload by user)
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Onion Garlic Mashed Potatoes 4 medium potatoes 3/4 cup coarsely chopped onion 3 1/2 teaspoons Watkins Garlic Liquid Spice 1 teaspoon salt (to taste) Milk 1/2 teaspoon Watkins Parsley Watkins Black Pepper (to taste) Peel potatoes and cut into 1 inch c (Upload by user)
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Fireside chili
Fireside Chili 2 tablespoons Watkins Original Grapeseed Oil 2 pounds lean beef chuck, cut into 1/4 inch cubes 2 cups chopped onion 3 tablespoons Watkins Beef Soup Base 3 tablespoons Watkins Chili Powder 2 tablespoons Watkins Inferno Hot Pepper Sauce 2 (Upload by user)
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Fireside Chili 2 tablespoons Watkins Original Grapeseed Oil 2 pounds lean beef chuck, cut into 1/4 inch cubes 2 cups chopped onion 3 tablespoons Watkins Beef Soup Base 3 tablespoons Watkins Chili Powder 2 tablespoons Watkins Inferno Hot Pepper Sauce 2 (Upload by user)
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Chicken and pasta soup
Chicken and Pasta Soup 10 ounces skinless, boneless chicken breasts, cut into 1 inch cubes 2 cups sliced fresh mushrooms 2 teaspoons Watkins Onion Liquid Spice 5 cups water 1/3 cup Watkins Chicken Soup Base 1 1/2 cups uncooked radiat (Upload by user)
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Chicken and Pasta Soup 10 ounces skinless, boneless chicken breasts, cut into 1 inch cubes 2 cups sliced fresh mushrooms 2 teaspoons Watkins Onion Liquid Spice 5 cups water 1/3 cup Watkins Chicken Soup Base 1 1/2 cups uncooked radiat (Upload by user)
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Cream of chicken and vanilla soup
Cream of Chicken and Vanilla Soup 2 teaspoons Watkins Onion Liquid Spice 1/2 cup finely chopped celery 1/2 cup chopped green onion 1/2 cup all purpose flour 1 cup Watkins Cream Soup Base 2 cups milk 3 cups water 1 1/2 tablespoons Watkins Pure Va (Upload by user)
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Cream of Chicken and Vanilla Soup 2 teaspoons Watkins Onion Liquid Spice 1/2 cup finely chopped celery 1/2 cup chopped green onion 1/2 cup all purpose flour 1 cup Watkins Cream Soup Base 2 cups milk 3 cups water 1 1/2 tablespoons Watkins Pure Va (Upload by user)
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Creamy potato soup
Creamy Potato Soup 2 cups/500 ml. chopped red potatoes 1 cup/250 ml. chopped celery 1 cup/250 ml. chopped carrots 1 teaspoon/5 ml. Watkins Minced Green Onion 1 cup/250 ml. Watkins Cream Soup Base 1/2 cup/125 ml. flour 2 cups/500 ml. milk Water 1 t (Upload by user)
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Creamy Potato Soup 2 cups/500 ml. chopped red potatoes 1 cup/250 ml. chopped celery 1 cup/250 ml. chopped carrots 1 teaspoon/5 ml. Watkins Minced Green Onion 1 cup/250 ml. Watkins Cream Soup Base 1/2 cup/125 ml. flour 2 cups/500 ml. milk Water 1 t (Upload by user)
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