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Fried Potatoes
Fry the onions, then slide them to the side. Add sliced potatoes and cover with a lid. Every time you turn them, add a little water. Unbelievable!
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Garlic mashed potatoes
Garlic Mashed Potatoes2 (14 1/2 ounce) cans seasoned chicken broth with roasted garlic5 large potatoes, cut into 1 inch piecesIn saucepan place broth and potatoes. Over high heat, heat to a boil. Cover and cook over medium heat 10 minutes or until potatoe (Upload by user)
Garlic Mashed Potatoes2 (14 1/2 ounce) cans seasoned chicken broth with roasted garlic5 large potatoes, cut into 1 inch piecesIn saucepan place broth and potatoes. Over high heat, heat to a boil. Cover and cook over medium heat 10 minutes or until potatoe (Upload by user)
Green potatoes
Green Potatoes6 medium potatoes3 stalks broccoli1/4 cup milk3/4 cup grated cheese2 tablespoons butter1 teaspoon salt1/8 teaspoon pepperButter potato skins and make shallow slits around the middle as though cutting in half lengthwise. Bake at 400 degrees F f (Upload by user)
Green Potatoes6 medium potatoes3 stalks broccoli1/4 cup milk3/4 cup grated cheese2 tablespoons butter1 teaspoon salt1/8 teaspoon pepperButter potato skins and make shallow slits around the middle as though cutting in half lengthwise. Bake at 400 degrees F f (Upload by user)
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