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Scalloped Potatoes Yummy (T&T)This is a delicious and very quick recipes for a yummy side dish which i make all the time. I always have these ingredients on hand, just in case I don`t know what to make as a side. Hope you enjoy! 1 package Betty Crocker scalloped potatoes
2 cups boiling water
2 tablespoons butter
10 3/4 ounce can condensed cream of chicken, mushroom
    or celery soup (I always use the chicken and mushroom soup)Preheat oven to 400 degrees F. In a large bowl, combine and mix all ingredients until totally mixed. Pour into a ungreased 1 1/2-quart casserole. Bake uncovered until potatoes are tender, approximately 35 to 40 minutes. NOTE: If you like you can sprinkle with a shredded cheese of your choice the last 5 minutes or baking.

 

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