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Date Balls
3 3/4 cups all-purpose flour3/4 teaspoon salt
1 cup confectioners` sugar
1 1/2 cups margarine
3 tablespoons milk
3 teaspoons vanilla extract
1 1/2 cups chopped nuts
1 1/3 cups chopped datesCombine flour and salt; sift twice. Cream the margarine and gradually add sugar. Add milk and vanilla extract. Stir in sifted flour. Blend in dates and nuts. Roll in 1-inch balls. Place on an ungreased baking sheet. Bake at 300 degrees F for about 20 minutes or until light brown.While still warm, roll in confectioners` sugar.
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