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Frontier Stew

1 1/2 pounds ground beef
1 tablespoon bacon drippings
1 medium onion, peeled and chopped
1/4 cup green bell pepper, seeded and chopped
1 clove garlic, peeled and minced
1/4 cup chopped celery
1 tablespoon chili powder
1/4 teaspoon granulated sugar
Salt and black pepper, to taste
1 (16 ounce) can whole tomatoes, undrained
1 (16 ounce) can whole kernel corn, undrained
1 (32 ounce) can ranch-style beans, undrained
6 medium potatoes, peeled and cubed
3 cups waterBrown ground beef in bacon drippings, separating meat with a fork as it cooks. Add onion, green pepper, garlic and celery; cook until vegetables are soft. Add chili powder, sugar, salt and pepper; mix well. Add tomatoes with their liquid, breaking them up with a knife or the back of a spoon. Add corn, beans, potatoes and water. Bring to a boil, stirring well. Reduce heat. Cover and simmer until potatoes are tender. Stir occasionally during cooking.NOTE: Ranch-style beans are spicy pinto beans. They are available in many supermarkets across the country. If not available, use any brand of canned pinto beans, and, if desired, add chopped green chiles.

Easy oven stew
Easy Oven StewA family favorite, from a decades ago Hunt`s and Wesson advertisement2 tablespoons flour1 teaspoon salt1/8 teaspoon pepper1/8 teaspoon paprika1 to 2 pounds beef, cut up for stew2 tablespoons vegetable oil1 or 2 onions, quartered1 cup sliced celery (Upload by user)

Mexicali turkey stew
Mexicali Turkey StewThis simmering pot of stew will fill your home with a "South of the Border" aroma. Serve with a prepared tossed salad and Catalina dressing and Nestea with lime wedges.2 cups chicken broth 1 pound ground turkey, cooked and crumbled 1 (15.25 ounc (Upload by user)

Meatball stew
Meatball StewMix:1 pound ground beef1/2 cup bread crumbs1 egg1 teaspoon saltPepperChopped onionsTomato sauce (enough to moisten)Form into meatballs and brown in oil.Add meatballs to:3 cups water1 can tomato sauce (small or large, to taste)b (Upload by user)

Easy brunswick stew
Easy Brunswick Stew1/2 pound ground beef1 can tomatoes2 cups diced potatoes1 small diced onion1 tablespoon Worcestershire sauce1 tablespoon pepper sauce1 cup cornBrown beef, pepper and salt. Add all the other ingredients except for the corn. Bring to a boil and then (Upload by user)

Baked beef stew
Baked Beef Stew4 pounds stew meat (DO NOT BROWN)3 to 4 potatoes3 to 4 carrots3 to 4 ribs celery1 large onion1 can tomato soup1 can beef broth or 1 bouillon cube1 large can tomatoes1 tablespoon A 1� sauce4 tablespoons Minute� tapioca1 green bell pep (Upload by user)

Golfer`s beef stew
Golfer`s Beef Stew2 pounds beef stew meat, cut into chunks1 can onion soup1 can cream of mushroom soup1 can cream of celery soup1 cup Burgundy wineBrown meat in skillet. Remove meat to crockpot. Pour wine in fry pan to deglaze. Stir soups into pan. Blend all liquid (Upload by user)

Gourmet stew
Gourmet Stew1 pound stew meat1/2 package dry onion soup mix3/4 pound mushrooms, sliced (fresh or canned)1 can cream of mushroom soup1/2 cup sauterne wineDo not brown meat. Place in casserole; add all other ingredients. Mix well. Do not salt and pepper. Cover and ba (Upload by user)

Grand central station oyster stew
Grand Central Station Oyster StewThe oyster bar that opened in Grand Central Station in New York City on May 22, 1912 still serves an Oyster Stew made according to its original recipe.2 cups milk2 cups light cream1 quart oysters and liquor2 tablespoons butterSaltb (Upload by user)

Green chile stew
Green Chile Stew2 pounds beef stew meat1/4 cup all purpose flour1/4 cup butter or margarine6 cloves garlic, minced3 cups beef brot (12 ounce) bottle dark Mexican beer1 cup mild or medium hot green salsa2 tablespoons snipped fresh oregano or  &n (Upload by user)

Green chile stew
Green Chile Stew1 1/2 pounds lean pork roast, cut into 1/2 inch cubes6 cups water1 cube chicken bouillon1 onion, chopped5 to 7 garlic cloves, minced1 tablespoon comino1 tablespoon oregano1 to 2 tablespoons red chili powder4 cans tomatoes, drained2 (8 o (Upload by user)
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Hamburger stew
Hamburger Stew1 pound hamburgerSliced raw potatoes3/4 cup uncooked riceCelery, sliced1 can pinto beans, drained1 cup tomato juiceSalt and pepper, to tasteOnion, dicedBrown meat, then drain. Combine all other ingredients with meat and cook until tender. (Upload by user)
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Herbed stew
Herbed Stew3 pounds stew meat1/2 cup all purpose flourSalt and pepper2 tablespoons butter2 onions1 1/2 cups Mr. & Mrs. "T"� Bloody Mary Mix1 1/2 cups water1 tablespoon vinegar1 clove garlic1/2 teaspoon rosemary1/2 teaspoon oregano (Upload by user)
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Honest and true irish stew
Honest and True Irish StewThis is a favorite recipe from the American Lamb Council.6 medium potatoes (about 2 pounds),    peeled and thinly sliced2 pounds lean, bone in lamb or 1 1/2 pounds    boneless lamb, cut into 1 1/2 inch pieces2 (Upload by user)
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Irish stew
Irish Stew1 cup Burgundy or other dry red wine1 clove garlic, minced2 bay leaves1 teaspoon salt1/2 teaspoon freshly ground pepper1/4 teaspoon dried whole thyme3 pounds lean beef for stewing, cut into 1 inch cubes1/4 cup olive oil2 (10 1/2 ounce) cans conde (Upload by user)
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Kentucky burgoo
Kentucky Burgoo1 (4 to 4 1/2 pound) stewing chicken, cut up2 to 2 1/2 pounds beef shank crosscuts1 (16 ounce) can tomatoes, cut up2 medium onions, chopped1 (10 ounce) package frozen lima beans1 (10 ounce) package frozen whole kernel corn1 (10 ounce) package froze (Upload by user)
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Bavarian stew with potato dumplings
Bavarian Stew with Potato Dumplings1 1/2 to 2 pounds stewing beef or chuck steak, cut in cubes1 tablespoon oil or melted shortening2 cups water1 envelope French`s� Onion Gravy Mix1/4 cup vinegar2 tablespoons brown sugar1/2 cup raisins4 gingersnaps, crushed int (Upload by user)
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