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Gourmet Seasoned Salt

For meats, soups and vegetables.1 1/2 teaspoons coarse kosher salt
1/2 teaspoon basil
1/2 teaspoon garlic powder
1/2 teaspoon oregano
1/8 teaspoon black pepper
1/4 teaspoon thyme

 

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Gourmet seasoned salt
Gourmet Seasoned SaltFor salads.1 teaspoon coarse kosher salt1 teaspoon grated Parmesan cheese3/4 teaspoon tarragon1/2 teaspoon freeze dried chives1/2 teaspoon onion powder1/2 teaspoon sesame seeds1/4 teaspoon dried lemon peel (Upload by user)

Greek seasoning blend
Greek Seasoning Blend2 teaspoons salt2 teaspoons dried oregano1 1/2 teaspoons onion powder1 1/2 teaspoons garlic powder1 teaspoon cornstarc teaspoon pepper1 teaspoon beef bouillon granules1 teaspoon dried parsley flakes1/2 teaspoon ground cinnamon1/2 (Upload by user)

Herb rub
Herb Rub1 tablespoon dried thyme1 tablespoon dried oregano1 1/2 teaspoons poultry seasoning1 teaspoon dried rosemary1 teaspoon dried marjoram1 teaspoon dried basil1 teaspoon dried parsley flakes1/2 teaspoon salt1/8 teaspoon pepperCombine all ingredi (Upload by user)

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Herb seasoning blend
Herb Seasoning Blend1 tablespoon dried thyme1 tablespoon dried oregano2 teaspoons rubbed sage1 teaspoon dried rosemary1 teaspoon dried marjoram1 teaspoon dried basil1 teaspoon dried parsley flakesCombine all ingredients; store in an airtight container. Use (Upload by user)

Hot chili sesame oil
Hot Chili Sesame Oil2 cups corn or peanut oil3 tablespoons hot Mexican chili powder1 tablespoon crushed red pepper2 tablespoons dark Oriental sesame oilHeat corn oil, chili powder and crushed red pepper in a small saucepan until almost boiling. Reduce heat to low and s (Upload by user)

Hot hot vinegar
Hot Hot Vinegar9 chiles de ?rbol7 cascabel chiles1/2 bunch fresh cilantro leaves2 fresh scallions3 garlic cloves, halves3 3/4 cups cider vinegarIn a dry cast iron skillet, toast chiles briefly over medium heat, just until fragrance begins to be released. Place (Upload by user)

Italian mix
Italian Mix3 tablespoons tomato powder1 teaspoon oregano1/2 teaspoon garlic powder1 teaspoon onion powder1 teaspoon basil, crumbled1 tablespoon cornstarc/2 teaspoon salt1/4 cup chopped, dried mushroomsThis makes one package of mix that will flavor one (Upload by user)

Jerk rub
Jerk Rub1 1/2 tablespoons granulated sugar1 tablespoon onion powder1 tablespoon dried thyme2 teaspoons ground allspice2 teaspoons freshly ground pepper2 teaspoons ground red pepper1 teaspoon salt3/4 teaspoon ground nutmeg1/4 teaspoon ground clovesCo (Upload by user)

Blueberry vinegar
Blueberry Vinegar1 1/2 cups white wine vinegar1/2 cup canned blueberries plus    1/4 cup blueberry syrup from canPour into a fancy bottle with an airtight seal. You may have to individually spoon in the berries depending on the size of the bottle opening. Se (Upload by user)

Lemon extract
Lemon Extract1 lemon1/4 cup water1/2 cup vodkaThinly peel lemon with a vegetable peeler. Be sure you do not include any of the white part. Dice the peel and combine with vodka and water. Put Lemon Extract into a clean glass jar and set aside to steep for at least 3 days./ (Upload by user)
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Lime-vinegar marinade
Lime Vinegar MarinadeThis is a very good marinade for turkey or chicken fajitas.1/4 cup Mexican lime juice1 tablespoon red wine vinegar or fruit vinegar1 clove garlic, minced1/2 teaspoon honey1/4 teaspoon ground coriander1/4 teaspoon ground cuminStir all (Upload by user)
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Good-bye Turkey Curry
Good-bye Turkey Curry
marinated cucumber salad
marinated cucumber salad
Chili-Roni
Chili-Roni
CHEESECAKE
CHEESECAKE
Louisiana roasted garlic puree
Louisiana Roasted Garlic Puree4 large heads garlic1/4 cup olive oil1/8 to 1/4 teaspoon salt1/8 to 1/4 teaspoon pepper1 tablespoon fresh lemon juiceChop off bottom of garlic head, and separate whole cloves, leaving tight outer covering intact. Place cloves in a shal (Upload by user)
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Magic steak dip
Magic Steak DipThis dip will produce the most incredible grilled steak you have ever had in your life. It makes 2 quarts, but it lasts forever in the refrigerator.1 (20 ounce) bottle good quality soy sauce1 (10 ounce) bottle Worcestershire sauce1 (10 ounce) bottle A 1 Stea (Upload by user)
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Meat marinade
Meat MarinadeThis is an excellent marinade for steaks and roasts of all kinds, including venison.Meat tenderizerMonosodium glutamate1/2 cup soy sauce1/2 cup strong coffee1 tablespoon Worcestershire sauce1 tablespoon vinegar1 tablespoon sesame seed, browned (Upload by user)
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Mexican rub
Mexican RubRub this on chicken, ribs or fish before grilling.1/4 cup chile powder1 tablespoon onion powder1 tablespoon ground cumin2 teaspoons salt1 1/2 teaspoons Mexican oregano1 teaspoon garlic powder1 teaspoon ground red pepperCombine all ingredie (Upload by user)
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Mexican seasoning
Mexican Seasoning1 cup instant minced onion2/3 cup instant beef flavor bouillon1/3 cup chili powder2 tablespoons ground cumin4 teaspoons crushed red pepper4 teaspoons oregano2 teaspoons garlic powderShake all ingredients in a tightly covered jar until well (Upload by user)
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