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Daiquiri Pie
8 ounces cream cheese1 can sweetened condensed milk
1 (6 ounce) can frozen limeade, thawed and undiluted
1/4 cup light rum
Green food coloring
1 3/4 cups frozen whipped topping, thawed and divided
1 baked 9-inch pastry shellBeat softened cream cheese in a large mixing bowl at high speed with electric mixer until light and fluffy. Add sweetened condensed milk and limeade concentrate; beat at medium speed until smooth. Stir in rum and desired amount of food coloring. Fold in 1 cup whipped topping. Spoon filling into pastry shell and chill. Spread remaining 3/4 cup whipped topping over pie.
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TAG: topping, whipped, daiquiri, ,
Permalink--> In : Recipes - Liquor