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Frozen Pina Colada PieThis is one of my own creations as I love coconut macaroons and it goes over great in summer!1 1/3 cups sweetened coconut flakes
1/2 cup granulated sugar
2 tablespoons all-purpose flour
1/8 teaspoon salt
2 egg whites
1/2 teaspoon vanilla extract
3 cups vanilla ice cream
3 tablespoons rum
5 ounces frozen pi?a colada mix
2 cups pineapple sherbet
1/4 cup toasted coconut flakes
Yellow food coloringPreheat oven to 325 degrees F.In medium bowl, stir together coconut, sugar, cocoa, flour and salt. Add egg whites and almond extract; stir until well blended.Drop by teaspoons onto a lightly greased and floured a 9-inch pie pan. Gently press mixture into pie pan, pulling mixture up sides, a little bit beyond the edge of the pan. Bake in middle of oven for 18 to 25 minutes until set in middle and light golden brown. Cool completely on a wire rack.Soften ice cream. Stir in rum and return to freezer.Soften sherbet. Stir in frozen pi?a colada mix and a little yellow food coloring to make it a nice "pineapple" color. Return to freezer until nearly firm (5 to 10 minutes).Spoon ice cream mixture into pie crust. Spoon dollops of sherbet on top and swirl together with a knife to marble. Sprinkle with toasted coconut and freeze until firm.Serves 12 to 16.

Frozen rum cream pie
Frozen Rum Cream PieuCrust/u36 Oreo cookies de sugared1/2 cup (1 stick) butter or margarine, melteduFilling/u6 egg yolks1 cup granulated sugar1 tablespoon gelatin1/2 cup cold water1 pint whipped cream1/2 cup rumShaved chocolate for garnish (Upload by user)

Rum pie
Rum PieuCrust/u2 small boxes chocolate snaps1/2 ounce unsweetened chocolate, grated6 tablespoons butter or margarine, meltedCrumble chocolate snaps in blender or with rolling pin. Mix melted butter with crumbs & chocolate. Press into 9 inch pie pan & place in freeze (Upload by user)

Chocolate grasshopper pie
Chocolate Grasshopper Pie3 cups miniature marshmallows1/2 cup milk1/4 cup Hershey`s cocoa2 tablespoons white cr?me de menthe2 tablespoons white cr?me de cocoa1 cup chilled whipping cream2 tablespoons confectioners� sugar1 (8 inch) chocolate crumb crustI (Upload by user)

Kahlua pecan pie
Kahlua Pecan Pie1 (8 inch) unbaked pie shell 2 tablespoons butter 1/3 cup granulated sugar 3 eggs 1/4 teaspoon salt 3/4 cup dark corn syrup 1/4 cup Kahlua 3/4 cup pecansKahlua Cream (recipe below)Prepare pie shell.Cream butter and sugar toget (Upload by user)

Creme de cacao pie
Creme de Cacao Pie1 envelope unflavored gelatine1/2 cup cold milk1/4 cup butter or margarine2/3 cup granulated sugar, divided6 tablespoons Hershey�s cocoa3 eggs, separated (at room temperature)1/4 cup cr?me de cacao (chocolate flavored liqueur)1 (9 inch) baked (Upload by user)

Daiquiri pie
Daiquiri Pie8 ounces cream cheese1 can sweetened condensed milk1 (6 ounce) can frozen limeade, thawed and undiluted1/4 cup light rumGreen food coloring1 3/4 cups frozen whipped topping, thawed and divided1 baked 9 inch pastry shellBeat softened cream cheese (Upload by user)

Down in dixie bourbon pie
Down in Dixie Bourbon Pie1 box chocolate wafers, crushed1/4 cup butter or margarine, melted21 large marshmallows1 cup evaporated milk1 cup heavy cream3 tablespoons bourbonMix chocolate wafer crumbs and melted butter. Pat into bottom and sides of a 9 inch pie pa (Upload by user)

Eggnog pie
Eggnog Pie1 (9 inch) pre baked piecrustuFilling/u1 teaspoon unflavored gelatine1 tablespoon water1 cup milk2 tablespoons cornstarc/4 cup cold water1/2 cup granulated sugar1/4 teaspoon salt3 egg yolks, beaten1 tablespoon butter1 teaspoo (Upload by user)

Advocaat (Dutch Eggnog)
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Advocaat Torte
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Allspiced Cider
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Almond Flavored Tequila Liqueur
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Almond Liqueur
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Almond Tasty
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Amaretto Apples
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Amaretto Cream Filled Cake (Zuccotto Ripieno
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