Bob s Barbequed Salmon
Ingredients| |
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Combine the sauce ingredients stirring thoroughly. Generously brush
both sides of the salmon steaks with mixture.
Barbeque on a well oiled grill over hot coals. Make a tent of foil
or use barbeque cover and place over salmon. Barbeque 6-8 minutes per
side depending on the thickness of your steaks. Baste frequently.
Turn once, brushing with sauce. Steaks should flake easily when
tested with a fork.
Serves 4.
(Adapted from a National Fisheries Institute recipe)
Servings: 4
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