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Meat Marinade

1/3 cup Meat Tenderizer
Monosodium glutamate (MSG)
1/2 cup soy sauce
1/2 cup strong coffee
1 tablespoon Worcestershire sauce
1 tablespoon vinegar
1 tablespoon sesame seed, brownedRub meat with tenderizer and monosodium glutamate. Mix remaining ingredients. Marinate meat overnight in refrigerator or for at least 1 hour or more.This is an excellent marinade for steaks and roasts of all kinds, including venison.

 

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