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Remus`s Kansas City Classic Sauce1/4 teaspoon allspice
1/4 teaspoon cinnamon
1/4 teaspoon mace
14 teaspoon black pepper
1/2 teaspoon curry powder, oriental preferred
1/2 teaspoon chili powder
1/2 teaspoon paprika
1/4 cup white vinegar
1/2 teaspoon hot pepper sauce
1 cup ketchup
1/3 cup dark molassesPlace all of the dry ingredients into a bowl. Add vinegar and stir. Add remaining ingredients and stir until mixture is thoroughly blended. This sauce may be served room temperature or heated.Yield: 2 cups

 

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