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Five Spice Powder Blend

Use to flavor fish.2 teaspoons aniseed, crushed
2 teaspoons freshly ground pepper
2 teaspoons fennel seeds, crushed
2 teaspoons ground cloves
2 teaspoons ground cinnamon
1 1/2 teaspoons ground ginger
1/2 teaspoon ground allspiceCombine all ingredients; store in an airtight container.Makes 1/4 cup.

 

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Quick and easy cheddar cheese sauce
Quick and Easy Cheddar Cheese Sauce1 (10 3/4 ounce) can Cheddar cheese soup1/4 cup milkIn 1 quart saucepan, combine soup and milk. Over low heat, heat through, stirring often.Serve over hot cooked vegetables, French fries or omelets.Makes about 1 1/2 cups sauce. (Upload by user)

Lisa`s nutty coconut cranberry sauce
Lisa`s Nutty Coconut Cranberry Sauce2 (16 ounce) bags whole cranberries1/2 cup orange marmalade2 cups water1/2 cup flaked coconut1/2 cup chopped walnuts Combine all in a 13 x 9 inch baking dish and bake in a 350 degree F degree oven for 30 minutes until bubble and cranberri (Upload by user)

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Quick dill sauce
Quick Dill Sauce1 1/2 cups mayonnaise1/2 teaspoon dill weed3 tablespoons lemon juiceCombine mayonnaise, dill and lemon juice. Chill one hour to blend flavors. Serve on vegetables or fish. (Upload by user)

Roasted green chile hollandaise
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Hot dog sauce
Hot Dog SauceAbout 15 years ago or more, my sister Judy sent me a recipe box filled with recipes that our family had been using since she was a kid (and she`s 11 years older than I am) and a few that were a little more "recent." This is the hot dog sauce that made it to every party ever (Upload by user)

Jack daniel`s sweet and sour sauce
Jack Daniel`s Sweet and Sour Sauce1 cup tomato juice1 cup pineapple juice1/4 cup honey1 clove minced garlic1 tablespoon Heinz 57® sauce1 tablespoon whole grain mustard1 teaspoon ground ginger1/4 cup Jack Daniel`s Tennessee Whiskey2 tablespoons cornstarch (dissolved (Upload by user)

Garlics sauce
Garlic SauceServe sauce over fish, meat or vegetables.5 cloves garlic1/4 cup water1/2 teaspoon salt2 slices white bread, trimmed1/3 cup slivered almonds2 tablespoons white vinegar1/2 cup olive oilPosition knife blade in food processor bowl; add garli (Upload by user)

Green sauce for seafood
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Kiwi-orange salsa
Kiwi Orange SalsaServe this over grilled fish.1 cup peeled, sliced and quartered kiwi1 cup orange segments2 jalape?os, minced1 cup chopped onionCombine. (Upload by user)
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Mango barbecue sauce
Mango Barbecue SauceThis is delicious for barbecuing salmon.1 ripe mango, peeled, pitted and    cut into small cubes1 cup prepared mango chutney1 cup finely chopped onion1 tablespoon minced garlic1 (28 ounce) can peeled plum tomatoes, &n (Upload by user)
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Mock Hollandaise SauceDelicious and easy with fresh vegetables or fish. It is also good served cold. This can be made days or weeks ahead and refrigerated.1 cup sour cream1 cup mayonnaise2 tablespoons lemon juice, or to tasteGently blend all ingredients. Cover and r (Upload by user)
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Pink cocktail sauce
Pink Cocktail SauceServe as a dip for boiled shrimp, crab fingers or other seafood.1 cup mayonnaise1 cup chili sauce1 teaspoon anchovy paste10 drops Tabasco® sauce2 tablespoons tarragon vinegarMix ingredients and chill.Makes about 2 cups sauce. (Upload by user)
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Red carpet cocktail sauce
Red Carpet Cocktail SauceServe with oysters, shrimp or any seafood.3/4 cup catsup1/4 cup chili sauce2 tablespoons fresh lemon juice2 to 6 tablespoons horseradis tablespoon Worcestershire sauce2 to 4 dashes Tabasco® sauceMix all ingredients and chill./ (Upload by user)
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Red cocktail sauce
Red Cocktail SauceServe this piquant sauce with boiled shellfish cocktails or use it as a dip with chilled, boiled shrimp.1 1/2 cups catsup1/2 cup bottled chili sauce1/2 teaspoon granulated garlic1/2 teaspoon onion powder1/4 cup prepared horseradish2 tablespoon (Upload by user)
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Salsa verde
Salsa Verde10 tomatillos, diced1/2 cup chopped Spanish onion1/4 cup minced fresh cilantro2 jalape?o peppers, seeded and minced2 teaspoons Mexican lime juice1/2 teaspoon saltCombine all ingredients; cover and chill.Serve with chips, seafood or chicken./p (Upload by user)
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