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Georgia Country Ham

1 (10 to 12 pound) Georgia country ham
1 cup brown sugar
1 cup bourbon or sherry
1 cup waterHave the hock cut off ham so that it will fit into a roaster. Soak ham overnight in cold water and scrub the ham with a stiff brush. Change water a couple times to get rid of the excess salt.Mix sugar, bourbon and water; press into the fat of ham. Cover tightly with foil in roaster and bake at 200 degrees F for 8 hours.

Delicious baked ham
Delicious Baked Ham (T&T)I have experimented for a long time trying to come up with a baked ham which is flavorful, delicious. This is what I finally came up with. I make this for every holiday and my family can`t get enough. I have also offered this when I catered. It was a big hit at my son`s w (Upload by user)

Kahlua baked ham
Kahlua Baked Ham1 (10 pound) pre cooked ham3/4 cup brown sugar1/2 cup Kahl?a plus 3 tablespoons Kahl?a2 tablespoons dry mustardWhole clovesPreheat oven to 300 degrees F.Place ham with rind on rack in roasting pan, fat side up. Roast in preheated oven 18 minutes per p (Upload by user)

Ham with vanilla and champagne glaze
Ham with Vanilla and Champagne GlazeMuch of the flavor from the Champagne and vanilla bean seeds ends up in the pan drippings, which are used to create a simple sauce. 1 (11 pound) 33% less sodium smoked,    fully cooked bone in ham24 whole clovesCooking spraybr (Upload by user)

Baked ham with raspberry and dijon mustard glaze
Baked Ham with Raspberry and Dijon Mustard GlazeServes 8 to 10, with leftovers 12 ounces frozen, unsweetened raspberries 1 (16 ounce) jar red currant jelly 1 (8 ounce) jar Dijon mustard Precooked whole ham, bones in, 10 to 13 pounds1 1/2 cups firmly packed brown sugar 1 (Upload by user)

Glazed ham with dried cherry caramelized onions
Glazed Ham with Dried Cherry Caramelized Onions3 pounds cooked boneless ham4 tablespoons honey, divided use1 tablespoon stone ground mustard1 teaspoon cider vinegar5 medium onions, halved lengthwise and thinly sliced3 tablespoons butter1/2 cup dried tart cherriesbr (Upload by user)

Spiral ham with honey glaze
Spiral Ham with Honey Glaze1 (7 pound) spiral cut smoked ham, fully cooked1/2 cup pear nectar1/2 cup orange juice1/2 cup firmly packed brown sugar1/2 cup honeyPreheat oven to 375 degrees F.Place ham, cut end down, in a baking pan.Mix together pear nec (Upload by user)

Tuscan style baked ham
Tuscan Style Baked Ham1 (5 pound) boneless ham 10 12 whole cloves2 cups marsala wine1 1/4 cups brown sugar (packed)1 tablespoon Dijon mustardPreheat oven to 350 degrees F.While oven is preheating, score the ham and insert the whole cloves into the meat in th (Upload by user)

Ginger rum glazed ham
Ginger Rum Glazed Ham1/2 fully cooked cured ham shank end (7 8 pounds)>1/3 cup chopped preserved ginger in syrup3 tablespoons firmly packed brown sugar3 tablespoons dark rumIf the ham comes with the skin still attached, remove most of it with a sharp knife, leavin (Upload by user)

Glazed ham with rhubarb chutney
Glazed Ham with Rhubarb Chutney1 (6 pound) fully cooked ham Whole cloves, for studding ham Rhubarb Chutney (recipe follows) uGlaze/u1/2 cup fresh orange juice 1/3 cup brown sugar, firmly packed 1/4 cup Dijon mustard 1/3 cup honey Heat the oven to (Upload by user)

Grilled cinnamon ham
Grilled Cinnamon Ham1 (2 3 pound) boneless ham1/2 cup honey2 tablespoons cinnamon, dividedPrepare grill.Score ham into diamond shapes. Coat ham thoroughly with honey. Sprinkle 1 tablespoon cinnamon over honey coated ham. Place ham on center of rack. Cover grill an (Upload by user)
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Habanero-peach glazed ham
Habanero Peach Glazed Ham1 (5 7 pound) smoked fully cooked ham half Whole cloves 1 (10 ounce) jar habanero peach preserves 2 tablespoons lemon juice 1/4 teaspoon ground cinnamon 1/8 teaspoon ground clovesPreheat oven to 325 degrees F.Remove skin from ham (Upload by user)
TAG: habanero, peach, cloves, glazed, ,

Honey whiskey clove-glazed ham
Honey Whiskey Clove Glazed Ham3/4 cup honey 1 1/2 tablespoons bourbon whiskey 1/2 teaspoon ground cloves1 (5 pound) bone in, fully cooked, spiral sliced hamCombine honey, bourbon and cloves in small bowl until well blended. Place ham, cut side down, in roasting pan; br (Upload by user)
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Kentucky glazed ham with variations
Kentucky Glazed Ham with Variations1 (12 to 14 pound) ham3/4 cup bourbon2 cups firmly packed brown sugar1/8 teaspoon ground coriander1 tablespoon dry mustard1 tablespoon orange marmaladeuApricot Glaze/u1 (12 ounce) jar apricot preserves2 tablespoons (Upload by user)
TAG: tablespoon, kentucky, ground, coriander1, teaspoon, glazed, tablespoons, sauce1, ounce, orange, variations, glaze1, ,

Lemon-dijon glazed ham
Lemon Dijon Glazed Ham1 cup Dijon mustard 1/3 cup lemon juice 1/3 cup light brown sugar 1 (6 to 8 pound) spiral cut fully cooked ham1 fresh golden extra sweet pineapple cored and sliced in 1/2 inch rings 1 tablespoon chopped fresh chivesHeat oven to 325 degrees (Upload by user)
TAG: pineapple, lemon, glaze, dijon, glazed, ,

Madeira baked smithfield ham
Madeira Baked Smithfield Ham1 (15 1/2 pound) fully cooked smoked Smithfield ham or Tennessee ham 3 tablespoons butter, room temperature1 teaspoon ground nutmeg 1 (750 ml) bottle MadeiraPreheat oven to 350 degrees F.Trim rind and excess fat from ham, leaving 1/4 (Upload by user)
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Orange glazed fresh baked ham
Orange Glazed Fresh Baked Ham1 (4 to 5 pound boneless fresh ham1 (12 ounce) jar orange marmalade1 tablespoon soy sauce1/4 teaspoon ground ginger1/4 teaspoon ground clovesPlace ham on rack in open roasting pan. Insert meat thermometer in thickest part of ham, not to (Upload by user)
TAG: orange, fresh, degrees, minutes, baked, glazed, ,