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Crispy Easter Nests1 (7 ounce) jar Marshmallow Cr?me (about 2 cups)
1/4 cup creamy peanut butter
2 tablespoons butter or margarine, melted
1 (5 ounce) can chow mein noodles (about 3 cups)
1 cup chopped chocolate candiesCombine Marshmallow Cr?me, peanut butter and butter; mix until well blended. Add noodles and chopped chocolate candies. Drop by rounded tablespoonsful onto greased cookie sheets; shape with greased fingers to form nests. Let stand until firm. Dust bottom of nests lightly with confectioners` sugar, if desired. Fill with chocolate candies or jelly beans (to look like eggs) before serving.Makes 10-12 nests.

 

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